Punjabi mutton curry
Punjabi mutton curry

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, punjabi mutton curry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Punjabi Mutton Curry is an amazing dish where the meat is cooked until succulent in flavourful spices. This easy mutton curry recipe is made with simple ingredients available in every kitchen and goes. I learnt this Mutton Curry Recipe from my Sister in law. She makes the best Mutton Masala and I am so excited to share this recipe of Mutton Curry with you.

Punjabi mutton curry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Punjabi mutton curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook punjabi mutton curry using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Punjabi mutton curry:
  1. Prepare 700 grams mutton
  2. Take 4 medium sized chopped onion
  3. Make ready 2 tbsp ginger garlic paste
  4. Make ready 2 Fresh tomato puree
  5. Get Handful chopped green coriander leaves
  6. Take 2 black cardamoms
  7. Take 3 green cardamoms
  8. Get 1 inch cinnamon
  9. Get 4 whole dry red chillies
  10. Get 2 tbsp garam masala powder
  11. Get 2 tbsp Kashmiri red chilli powder
  12. Prepare 1 tbsp turmeric powder
  13. Get 5 tbsp mustard oil
  14. Make ready 3 tbsp pure ghee
  15. Prepare 1 tbsp coriander powder
  16. Get 1/2 tbsp cumin powder
  17. Take 1/2 bowl curd
  18. Make ready 1 tbsp meat masala powder
  19. Get 4 cloves
  20. Prepare 2 bay leaves
  21. Prepare 1/2 tsp Cumin seeds
  22. Get 1/2 tsp black pepper corns

Hello Dear Readers, Today We Gonna See How To Make Punjabi Mutton Curry In A Very Easy Way, So Here We Start… In this Punjabi mutton curry, the gravy is thick. Here is how to prepare delicious Dhabha style mutton curry. That is popularly known as Dhabe Da Meat in northern India. Mutton Curry Recipe with step by step.

Instructions to make Punjabi mutton curry:
  1. Firstly take a mutton clean and wash it
  2. Now heat the thick bottomed pan take oil and ghee then add black cardamom, bay leaf, green cardamom, cinnamon, red chilli, cumin, cloves crackle it
  3. Now add chopped onion satue it becomes translucent.
  4. Now add ginger garlic paste saute it for 5 to 8 mins on lower flame.
  5. Now add wash mutton saute it for10 mins on lower flame.
  6. Now add turmeric powder, Kashmiri red chilli powder, cumin powder, coriander powder, garam masala powder, salt to taste, tomato puree and mix it properly on lower flame.
  7. Now cover and cook for 15 mins on lower flame
  8. When masala leaves oil then add curd and as required water mix it properly now again cover and cook for until it becomes tender.
  9. Now add some meat masala and chopped coriander leaves mix it properly.
  10. Now ready to serve it naan,chapati and rice.

That is popularly known as Dhabe Da Meat in northern India. Mutton Curry Recipe with step by step. Punjabi style mutton curry spiced with garam masala and pressure cooked. This is a popular Indian non veg recipe. Home » FoodFood » Turban Tadka » Mutton Curry.

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