Lauki Chana Daal Meal
Lauki Chana Daal Meal

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lauki chana daal meal. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lauki Chana Daal Meal is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Lauki Chana Daal Meal is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lauki chana daal meal using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lauki Chana Daal Meal:
  1. Make ready 1 cup Chana daal
  2. Prepare Lauki 1 small piece cut in cubes
  3. Make ready Curry leaves 5 to 6
  4. Prepare 1/2 cup Oil
  5. Make ready Tomatoes 1 cup chopped finely
  6. Prepare 1 tbsp Ginger garlic paste
  7. Prepare 1/2 tsp Red chilli powder
  8. Take 1 tsp Roasted and crushed cumin seeds
  9. Prepare 1/2 tsp Roasted and crushed black pepper
  10. Make ready 1/2 tsp Salt
  11. Prepare Chicken cube 1
  12. Prepare 1/2 tsp Haldi
  13. Make ready 1/4 tsp Pisa garam masala
  14. Get Baghar :-
  15. Take 2 cloves garlic finely minced
  16. Prepare 3 Sabut lal mirch
  17. Take Curry leaves 5 to 6
  18. Take 1/4 cup Oil
  19. Prepare 2 Chapati
  20. Get Green salad
Instructions to make Lauki Chana Daal Meal:
  1. Wash and Soak chana daal for half hour
  2. Put adequate amount of water in daal and put on stove. Add to it ginger garlic paste, finely chopped tomatoes, curry leaves, red chilli, haldi and salt.
  3. Let it cook until the daal is tender.
  4. Separately in a pot add water and let the lauki boil and get half tender.
  5. When the daal is tender add lauki to it, and cook until lauki is fully cooked. Add water if needed.
  6. Add roasted cumin black pepper and garam masala and put on dum for 10 minutes.
  7. Prepare baghar by adding oil, then lal sabut mrch then garlic and curry leaves.
  8. Pour the baghar over the daal and cover with lid. Switch off stove.
  9. Serve with chapati and salad❤

So that is going to wrap it up with this exceptional food lauki chana daal meal recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!