Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton dhaba style curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dhaba Style Mutton Curry - Swarn Dhaba Chandigarh - Spicy Desi Indian Food. World Famous CHAMPARAN MEAT CURRY aka Ahuna/Handi Meat - recipe by nawabs kitchen. Primary ingredients of mutton curry include mutton, onion, tomato and spices. Mutton curry was originally prepared heated by a fire in a large pot. মটন কষা বা কষা মাংস কম তেলে এইভাবে বানিয়ে ফেলুন দুর্দান্ত স্বাদের কষা মাংসMutton Kosha Bengali style.
Mutton dhaba style Curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mutton dhaba style Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton dhaba style curry using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mutton dhaba style Curry:
- Get 1 kg Mutton
- Get oil half cup
- Make ready 4 tbsp ginger garlic paste
- Prepare 2 tbsp Sabit garam masla
- Prepare 1 Onion
- Get 1/2 tbsp Haldi
- Make ready 2 tbsp Salt
- Prepare 2 tbsp Red chilli powder
- Make ready 1 tbsp Methi
- Prepare 2 tbsp Zeera powder
- Make ready 2 tbsp Dhnia powder
- Make ready 1 tbsp Garam masala
- Make ready Tomatoes 6large
- Prepare 2 tbsp Cream
World Famous CHAMPARAN MEAT CURRY aka Ahuna/Handi Meat - Story, recipe & tasting. I once tasted their 'mutton curry'. a rich, creamy, flavourful gravy and juicy, succulent meat pieces. Last weekend I recreated the same dish in my kitchen and surprisingly he said it tastes exactly like that dhaba's mutton curry ??. The recipe is very simple and easy to follow.
Steps to make Mutton dhaba style Curry:
- In a pot add mutton and sabit garam masala including kali mirch 4 long 3 darcheeni 2sticks bari elachi 2 and add salt 1 tbsp and water 3cups and cook until meat get tender 80percebnt remove meat and strain 4th e remaining yakhni.
- Now in another pot heat oil now add remaining sabit garam masala I it fry now add onions and golden brown them
- Now add Tomotes I made paste of it and fry until it water dries now add mutton in it and fry
- Cook and add spices in it and bhonify on high heat
- Now add methi leaves in it and cook for good 5mins now asd cream in it and cook now add cream in it.
- Cook for more and now garnish with green chillies Dhania if you want more gravy add the remining yakhni in it at this stage ine cup and dish out served with roti or rice and Salad.
- Dish out and serve
Last weekend I recreated the same dish in my kitchen and surprisingly he said it tastes exactly like that dhaba's mutton curry ??. The recipe is very simple and easy to follow. Do try it at your home and. Add chopped onions and fry it till it turns light brown. Add turmeric powder, red chilli powder and mix it properly.
So that’s going to wrap it up with this special food mutton dhaba style curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
