Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton curry vadai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton Curry Vadai is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mutton Curry Vadai is something that I have loved my whole life.
Cauliflower Masala Curry prepared in my Village by Grandma Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry) is a dish that is prepared from Goat Meat (or sometimes Lamb meat ) and vegetables. Jayashri Mutton kolambu is a very popular gravy dish served with rice or idly in most of the South Indian homes. Lastly fry vada and side by side prepare mor kuzhambu and dunk the vadas in the Lovely kuzhambu with vadai.
To get started with this recipe, we must prepare a few ingredients. You can cook mutton curry vadai using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Curry Vadai:
- Get 250 grams minced mutton
- Take As required Oil for deep frying
- Make ready To grind:
- Take 3 onions
- Get 1 cup grated Coconut
- Prepare 6 Dry red chillies
- Take 2 tbspn Fennel seeds
- Take 1 cinnamon stick
- Get 1 clove
- Prepare 1/2 tsp Turmeric powder
- Get To taste salt
- Make ready 1/2 cup Roasted gram/pottu kadalai
Learn how to make delicious Mutton Vadai at home with our easy & simple step by step instructions. A simple to make lip-smacking evening/teatime snack with minced mutton. Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj. This milder version of the classic mutton curry was not too spicy yet an amazing fusion dish blending the.
Steps to make Mutton Curry Vadai:
- Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
- Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
- Make into balls and press flat. Deep fry in oil till brown.
Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj. This milder version of the classic mutton curry was not too spicy yet an amazing fusion dish blending the. Mutton curry goes well with roti, rice, pulao and biryani. This is a very simple and easy mutton curry that I often make. An Andhra style mutton curry with great flavor.
So that is going to wrap this up for this special food mutton curry vadai recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
