Mutton potato curry
Mutton potato curry

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton potato curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mutton potato curry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mutton potato curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

Add in the mutton pieces, salt and mix well. Once the mutton is soft, add the boiled potato pieces. Aloo Gosht is a spicy, thick and creamy meat gravy that originates from Pakistani and North Indian cuisine. This gravy has potatoes cooked with lamb or mutton in a thick stew.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mutton potato curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton potato curry:
  1. Prepare 1 kg mutton wash well
  2. Make ready 4 onion chopped
  3. Make ready 3 tomatoes chopped
  4. Take 2 tbsp ginger garlic paste
  5. Prepare 1 tsp green chilli paste
  6. Take to taste salt
  7. Get 2 tsp coriander powder
  8. Take 1/2 tsp haldi(Turmeric) powder
  9. Make ready 1 tbsp oil
  10. Prepare 1 tsp red chilli powder

It is actually a very simple dish but invokes a lot of good memories. You can make the dish with small baby potatoes or big chunks of potatoes whichever you like …. Heat oil in a pressure cooker or heavy bottomed pan over medium-high heat. Mutton Potato Curry / Mutton Stew.

Steps to make Mutton potato curry:
  2. Take cookar and add mutton oil add onion tomatoes ginger garlic paste salt red chilli powder coriander powder haldi powder green chilli paste and close Coker for 4 wisal
  3. Open Coker and flame on and fry well and check tender mutton and add potatoes fry well add water 2 cup for gravy add chopped coriander leaves and close Coker 1wisal
  4. Ready to serve with chapati and rice
  5. Enjoy with your family take care eat well buy see you again with next recipe buy

Heat oil in a pressure cooker or heavy bottomed pan over medium-high heat. Mutton Potato Curry / Mutton Stew. Description: Mutton Potato Curry is a dish that is prepared from Goat Meat (or sometimes Lamb Meat) and with Potato. It is a very famous Bengali recipe which also called Mangshor Jhol. Its a stew-like shorba gravy and it become more tasty with few drops of lemon juice.

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