Lauki kofta curry
Lauki kofta curry

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lauki kofta curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lauki kofta curry is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Lauki kofta curry is something which I’ve loved my whole life.

In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato. Lauki Kofta Curry Recipe-Fried and Non-Fried Lauki Kofta-Healthy Bottle Gourd Recipe-Ghiya ke Kofte. Lauki kofta recipe - kofta made from bottle gourd (lauki) and besan, then deep fried in the oil. So I usually make lauki chana dal, muthia, thepla or soup and sometimes this kofta curry. lauki kofta preparation recipe firstly, heat oil and add in cumin and bay leaf. saute till they turn aromatic. finally, garnish finely chopped coriander and serve lauki kofta curry with roti.

To begin with this recipe, we have to prepare a few ingredients. You can have lauki kofta curry using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lauki kofta curry:
  1. Get Lauki
  2. Prepare Gram flour
  3. Take Red chilli powder
  4. Take Salt
  5. Prepare Oil
  6. Take Cumin seeds
  7. Make ready Grinded onions
  8. Prepare Grinded tomatoes
  9. Get Garlic n ginger paste
  10. Make ready Fresh cream
  11. Take Green chillis
  12. Get Water
  13. Make ready leaves Corriander

Curry Preparation for Lauki Kofta: Heat oil in a pan, add cumin seeds and fry it for few seconds on medium flame. Reduce the flame to low, add red chilli powder and turmeric powder and mix it. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to.

Steps to make Lauki kofta curry:
  1. #LAUKI_MALAI_KOFTA PROCEDURE ● for koftas…. Grate lauki n squeeze it water..mix it in gram flour with half spoon red chilli powder,half spoon salt..then make the balls of small size acc.2 ur choice n deep fry it in a pan..
  2. ●For Gravy: Put 3 tablespoon of oil in pan..put cumin seeds in hot oil n then put the mixture of onion ginger garlic tomatoes n green chilli paste in it…saute with spoon untill it trns brown…add salt, red chilli n turmeric n 1tbsp cream.mix well with 2 cup of water.
  3. Cook it fr 10 mins. Now add kofta in it n cook fr 2 mins.
  4. Serve it by adding cream n corriander leaves.

For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to. Lauki Kofta Curry is one of the most popular Indian curry as a side dish. Actually Kofta Curry is So this curry is basically from Mughlai cuisine. They usually made this kofta from meat and serve with.

So that is going to wrap it up for this exceptional food lauki kofta curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!