Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pahadi mutton curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Recipe ❤ Spicy Black Chicken Curry prepared in my Village by Grandma. Pahadi Mutton recipe is a North Indian cuisine. This is the authentic way of cooking the mutton curry. This is a nice presentation can b eaten with steamed rice, chapatis and paranthas.
Pahadi Mutton Curry is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pahadi Mutton Curry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pahadi mutton curry using 20 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Pahadi Mutton Curry:
- Make ready 1 kg Mutton
- Prepare 3 bay leaves
- Take 2 tbsp Ginger /Garlic paste
- Get 4 big chopped onions
- Prepare 3 big chopped tomatoes
- Take 2 black Cardamom
- Get 1 tbsp turmeric powder
- Get 1 tbsp chilli powder
- Take 1 tbsp coriander powder
- Take 1 tbsp mutton masala
- Prepare Chopped green coriander
- Make ready to taste Salt
- Get 3 dry chillies
- Make ready For MARINATION
- Get 1/2 kg curd
- Make ready 1/2 tsp turmeric powder
- Get 1/2 tsp black pepper powder
- Get 1 tbsp chicken masala
- Make ready 1 tbsp coriander powder
- Make ready 1/2 tbsp red chilli powder
It's a mouth-watering earthy dish with a hot and spicy flavor and makes you feel like you had a hearty meal.! Title : Mutton Curry (M'lorean Style). Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala.
Instructions to make Pahadi Mutton Curry:
- Mix curd and mutton very well.
- Add 1/2 tsp turmeric powder, 1/2 tsp black pepper into it,1 tbsp chicken masla,1/2 tbsp red chilli powder and 1 tbsp coriander powder.
- Mix it well and keep the mixture into the refrigerator for 30 minutes.
- Take a cooker and put 3 tbsp mustard oil into it.
- Let it heat up then put 2 bay leaves and black Cardamom into it.
- Add chopped onion and saute it until it becomes light brown.Add ginger / garlic paste into it.
- Take a bowl and add all dry spices into it and add 1 tbsp water into it and make slurry of these spices.
- Add chopped tomatoes and spices slurry into it satute it for 5 minutes.
- Add the marinated mutton pieces into it one by one.
- Stir it for 8-10 minutes on a low medium heat until the all spices leave the oil.
- Add water according to your need.
- Cover it by the lid.wait for 3 or 4 whistles.
- Before serving garnish it with Chopped coriander.Enjoy it with any Indian bread or rice.
Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. Check out the dhaba style mutton curry recipe. Mutton curry is a favourite side dish that is served with boiled rice or rotis. You can try some different method to cook mutton curry.
So that is going to wrap it up with this exceptional food pahadi mutton curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!