Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mutton Curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mutton Curry is something which I’ve loved my whole life. They are fine and they look wonderful.
In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you can use goat meat or sheep. Goat curry is delicious served with plain rice, a salad, and raita.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton curry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Curry:
- Prepare 120 gm Pre-pack Curry paste (supermarket)
- Make ready 500 gm Mutton cube
- Take 2 potatoes
- Make ready Red onion
- Take 70-90 ml Coconut Milk
- Get Boiled eggs (shell off)
- Make ready 350-400 ml Water
Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step.
Instructions to make Mutton Curry:
- Wash the mutton with salt and raise off, pour hot warm to remove the smell and riase off.
- Put the curry paste in the cooking pot, stir fry for 2 minutes and in onion (mix well), add in the water, mutton, potatoes to boil (30min)
- Add in coconut milk stir well and put to boil another 15min - 20min, add in the boiled egg,.boli another 10min (ready to.serve)
Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. The main ingredients that adds more flavour to the dish is panda leaf, coconut milk & curry masala powder. And also mutton curry pieces with bones tastes delicious for this dish. Most often people used to cook mutton in pressure cooker to avoid the long cooking time.
So that’s going to wrap this up for this exceptional food mutton curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
