Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, masala pepper. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Masala pepper is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Masala pepper is something which I have loved my entire life. They’re nice and they look fantastic.
Watch video to know how to make this chicken masala recipe dry. Masala bell pepper with great blend of spices, makes a very enjoyable side dish. Masala bell pepper can be served with roti, paratha or puries. Pepper Mushroom Masala Vegetarian is a spicy, protein rich fry that goes well with any rice or roti varieties and is an excellent dish for vegetarians.
To begin with this recipe, we have to first prepare a few components. You can have masala pepper using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Masala pepper:
- Prepare 3 boiled potatoes
- Prepare 2 chopped onions
- Make ready 2 chopped tomatoes
- Make ready leaves chopped coriander
- Make ready 1 tbsp vegetable Masala
- Get to taste salt
- Make ready 4 garlic cloves grated
- Get finely chopped ginger (one spoon)
- Prepare 1 tbsp cumin
- Prepare 1 tbsp curry leaf powder
- Get 3 red capsicum
She shared this with me so I can try the recipe. I asked her if I can post her Paneer Pepper Masala recipe as it is on. Chaat masala is primarily used as a finishing spice for Indian food, similar to garam masala. Try it sprinkled on your favorite Indian fare, from fried samosas to rich curries.
Instructions to make Masala pepper:
- Heat oil in a pan Add cumin, curry leaves/powder
- Add ginger, garlic,n chopped coriander leaves,chopped onions and chopped tomatoes.
- Fry till golden brown
- Add boiled and mashed potatoes. Add salt and vegetable Masala powder. Mix well
- Cook for 5minutes.
- Leave the mix aside.
- Cut the capsicum from center like shown….
- Fill the capsicum wid the Masala mix.
- In a bowl take 2tbsp of oil and add 1spoon of vegetable Masala powder. Mix well Den coat the filled capsicums wid the oil Mix.
- Cook the capsicum s for another 12minutes in microwave 80´degrees for 12minutes.
Chaat masala is primarily used as a finishing spice for Indian food, similar to garam masala. Try it sprinkled on your favorite Indian fare, from fried samosas to rich curries. An easy and delicious Indian Pepper Chicken Masala recipe with chicken breasts, tomatoes, onion, fragrant spices and robust peppercorns. I think I have an Indian food addiction. A wide variety of masala pepper powder options are available to you Bursting with flavor, this onion and bell pepper masala is a delicious and complex-tasting addition to any bowl of plain, white rice.
So that is going to wrap it up for this exceptional food masala pepper recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
