Potato balls
Potato balls

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato balls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato balls is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Potato balls is something which I’ve loved my entire life.

Potato Balls Here's a delightful way to use leftover mashed potatoes! These puffs are easy to make, and my family prefers them to french fries. Children enjoy them plain, buttered or drizzled with honey or maple syrup. In a large bowl, combine mashed potatoes with cooked bacon, cheddar, chives, and garlic powder, and season with salt and pepper.

To get started with this recipe, we must first prepare a few ingredients. You can cook potato balls using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato balls:
  1. Take Irish potato
  2. Take Breadcrumbs
  3. Prepare Eggs
  4. Make ready Crushed scotch bonnet
  5. Get Ginger and garlic pastes
  6. Get Salt
  7. Prepare cubes Seasoning
  8. Take Curry
  9. Get Oil for frying
  10. Take Diced onion
  11. Make ready Black pepper

Fried Mashed Potato Balls Fried mashed potatoes are crisp on the outside and fluffy on the inside. The key to making this recipe is to use chilled, firm mashed potatoes. Serve these fried mashed potato balls with sour cream or ranch salad dressing on the side. These are the steps on how to form the potato balls: Drop a scoop of the potato into the palm of your hand.

Instructions to make Potato balls:
  1. Peel the potatoes, rinse well and add to boiling water.sprinkle some salt and cook.drain and allow to cool completely.
  2. In a bowl mash the potatoes,add the seasoning cubes, ginger and garlic pastes, crushed pepper, diced onion, breadcrumbs,curry and black pepper.use your fingers to combine all the ingredients.make small round balls and set aside.
  3. Heat up some cooking oil in a large pan. Crack the eggs and add a pinch of salt then beat.once the oil is hot dip the potato balls in the eggs and drop in the hot oil. Deep fry until golden brown. Remove from oil and drain in a paper towel. Serve warm!

Serve these fried mashed potato balls with sour cream or ranch salad dressing on the side. These are the steps on how to form the potato balls: Drop a scoop of the potato into the palm of your hand. Flatten it out like a pancake, with an indentation in the middle, for the filling. Then scoop about two teaspoons of filling in the center. Dusting your hands with flour before rolling them into balls really helps with the sticking.

So that is going to wrap this up with this exceptional food potato balls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!