Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lauki paneer kofta curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Welcome to my channel Artistic Vision. In this channel,I will share various kinds of dishes/Recipes in my style which is very simple to make with. In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts. This step by step photo recipe explains the entire process of how to make lauki.
Lauki Paneer Kofta Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Lauki Paneer Kofta Curry is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lauki paneer kofta curry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lauki Paneer Kofta Curry:
- Get 250 grams Lauki grated
- Take 1 cup paneer crumbled
- Get 2 tomatoes grated
- Make ready 1 onion cut fine
- Make ready 1 tsp ginger garlic paste
- Make ready 1 green chilli chopped very fine
- Get to taste Salt
- Prepare 2 tsp red chilli powder
- Prepare 2 tsp Cumin coriander powder
- Prepare 2-3 tbsp gram flour besan
- Get 1/2 tsp garam masala
- Prepare 1/4 tsp turmeric powder
- Prepare 1 green chilli chopped optional
- Take 2-3 tsp ghee
- Make ready as needed Oil to deep fry
- Prepare As needed coriander leaves chopped
- Prepare 1 tsp cream of milk
Lauki kofta recipe with step by step photos. Lauki kofta is a light tomato-based delicious gravy dunked with koftas made from bottle gourd (lauki or I knew of Malai kofta, Cabbage kofta, Aloo kofta, Veg kofta but not of this one. Lauki/ghia also known as bottle gourd or opo squash Is used to make the. i have already shared the traditional malai paneer kofta recipe which is prepared from grated paneer which is later deep fried to balls. lauki ka kofta recipe is finally, do check my other yummy curries recipes collection from my blog. this mainly includes, baingan masala, veg makhanwala, paneer bhurji. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato gravy/curry.
Steps to make Lauki Paneer Kofta Curry:
- Grate lauki boil 2 minutes,squeeze water add besan,add paneer crumbled now and red chilli powder Cummin coriander powder 1/2 tspn each mix well as thick batter
- Make balls add to hot oil and deep fry,in other pan add 2 spn ghre saute grated tomatoes and add spices here,Stir sautwe masala ready
- Add 1 cup water cook gravyfor 5 minutes,now add the fried koftas,cook 2 minues now carefully remove in a bowl,top with beaten milk cream.
- Serve hot
Lauki/ghia also known as bottle gourd or opo squash Is used to make the. i have already shared the traditional malai paneer kofta recipe which is prepared from grated paneer which is later deep fried to balls. lauki ka kofta recipe is finally, do check my other yummy curries recipes collection from my blog. this mainly includes, baingan masala, veg makhanwala, paneer bhurji. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato gravy/curry. And these Lauki Paneer Kofta are everyone's Favorite be it any age. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to make lauki koftas.
So that’s going to wrap it up with this exceptional food lauki paneer kofta curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
