Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I have loved my whole life.
This fancy fried rice - Khao Pad Sapparot (Thai Pineapple Fried Rice) combines the flavors of pineapples, raisins and cashew nuts with a hint of curry that work together to produce an exquisite array of tastes in your mouth. If you wish to impress your family and friends, this is the rice to make! Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried rice , staying Thai-style pineapple fried rice is fruity, sweet and spicy.
To begin with this particular recipe, we must prepare a few components. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Prepare 450 gr white rice
- Make ready 100 gr pineapple, cut to taste
- Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Make ready 1 egg, made scrambled
- Get 30 gr cashew nuts, roasted/oven
- Take 20 gr raisins
- Make ready 50 gr carrots, cut into small squares
- Get 50 gr string bean, cut to taste
- Make ready 4 cloves garlic, finely chopped
- Take 30 gr onion, thinly sliced
- Make ready 2 leeks, cut into 1 cm pieces
- Take 1/2 tsp ginger, grated/chopped finely
- Prepare 50 ml coconut milk
- Make ready 1 Tbsp curry powder
- Take 1 Tbsp soy sauce
- Make ready 2 Tbsp fish sauce
- Take 1/2 Tbsp tomato sauce
- Prepare 1/4 tsp pepper powder
- Prepare to taste Sugar and salt
- Get Vegetable oil / olive oil for frying
- Get COMPLEMENTARY INGRED.:
- Get 1 red chili, sliced
- Make ready 1 tbsp fried shallots
- Prepare 2 stalks celery
The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat. I cut my pineapple completely in half to create two bowls for the table. Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot.
Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot. Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures!
So that’s going to wrap this up with this special food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
