Tomato Rasam (Takkali Rasam)
Tomato Rasam (Takkali Rasam)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato rasam (takkali rasam). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato Rasam (Takkali Rasam) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tomato Rasam (Takkali Rasam) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook tomato rasam (takkali rasam) using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Rasam (Takkali Rasam):
  1. Get 3 Tomatoes (chopped)
  2. Make ready 10 Cloves Garlic
  3. Take 2 Green Chili
  4. Prepare 2 Tbsp Cummin Seeds
  5. Make ready 2 Tsb Black Pepper
  6. Prepare 2 Dry Chili
  7. Make ready 2 Tbsp Coconut Oil
  8. Make ready 1 Tsp Mustard Seeds
  9. Get leaves Few curry
  10. Get leaves Few coriander
  11. Make ready Salt
  12. Make ready Tamarind
  13. Take Water
Steps to make Tomato Rasam (Takkali Rasam):
  1. Add water with the tomato in bowl and crush with hands take the juices out
  2. Grind the cummin and black pepper coarsely,add the garlic and grind again,add half grinded garlic mixture,half curry leaves,coriander leaves and tamarind to the tomato and keep crushing with hands
  3. In a pan add coconut oil add musturd seeds let splutter add curry leaves and dry chilli,fry for 1 second add the half garlic mixture,give a stir add the tomato mixture,add salt and let boil for 5 mins,off fire add coriander leaves..
  4. Delicious Tasty Rasam ready

So that’s going to wrap this up with this special food tomato rasam (takkali rasam) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!