Beef Tongseng
Beef Tongseng

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef tongseng. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Tongseng is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Beef Tongseng is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tongseng:
  1. Prepare 400 gr brisket, cut into bite size
  2. Take 6 small tomatoes or 2 medium tomatoes
  3. Make ready 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Get 2 green onions, cut 1 inch
  5. Take 1 Tbsp curry powder
  6. Make ready 2 lemongrass, bruised
  7. Prepare 3-4 kaffir lime leaves
  8. Prepare 2 Tbsp vegetable oil
  9. Prepare 350 ml water
  10. Get 1 Tbsp salt or to taste
  11. Get 1/2 tsp white pepper powder or to taste
  12. Prepare 1/2 tsp sugar
  13. Make ready 1/2 tsp beef bouillon
  14. Take 2-3 Tbsp sweet soy sauce
  15. Prepare fried shallots for garnish
  16. Make ready Ground spices:
  17. Prepare 4 cloves garlic
  18. Take 6 cloves shallots
  19. Get 6 red chili peppers
  20. Make ready 3 bird eye chili peppers (optional)
  21. Prepare 1 inch ginger
  22. Prepare 3 nutmeg
Instructions to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that’s going to wrap this up for this exceptional food beef tongseng recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!