Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, rasam. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rasam recipe - Simple, easy & quick recipe to make delicious rasam at home. Also known as saaru in Kannada and chaaru in Telugu, rasam is a most basic and essential dish in a South Indian meal. Rasam normally forms the second course in a traditional south Indian menu. There are various way of preparing it.
Rasam is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Rasam is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rasam using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rasam:
- Prepare 4-5 tomatoes
- Prepare as needed Water
- Prepare 4 tsp Imli/Tamarind
- Prepare 2 tsp ginger
- Prepare w tsp garlic
- Take 2 tsp Coriander leaves
- Get 1/4 tsp black pepper Powder
- Take 1/2 tsp cumin seeds
- Make ready 2 tsp oil
- Make ready 3-4 curry leaves
- Make ready 2 dry Chillies
You can replace my rasam powder with store bought rasam powder too. This can be made with few variations too, which I always do. Hot rasam, hot rice plus ghee - heavenly combination. Rasam is a south Indian soup which is eaten with rice.
Steps to make Rasam:
- Put imli in hot water 20 mint
- Add tomatoes in taramind water and crush it with masher
- Put paN on gas.add curryleaves,red dry chili,add ginger garlic paste and put mixture on it
- Boil it 15 to 20 mint and rasam dish is ready as a soup,eat with rice,eat with idli also.
Hot rasam, hot rice plus ghee - heavenly combination. Rasam is a south Indian soup which is eaten with rice. It is a delicious soup and is very light and good for fevers, coughs and cold. Rasam recipe with step by step photos - just plain rasam happens to be a family favorite. Rasam can be made in two ways - with rasam powder and without rasam powder.
So that’s going to wrap this up for this special food rasam recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
