Stuffed rava idli
Stuffed rava idli

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed rava idli. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed rava idli is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Stuffed rava idli is something that I’ve loved my entire life. They’re fine and they look wonderful.

Sooji or Rava idli is a very healthy Indian recipe as an option for breakfast or Kids lunch box. Stuffed Rava idli is a simple and healthy snack which combines the goodness of many daal and spices. Nothing can beat the authentic soft and fluffy homemade. Stuffed Idli Recipe-Stuffed Masala Idli Recipe in hindi-idli recipe video-How to make Rava Idli/Idly.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed rava idli using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed rava idli:
  1. Prepare 1 cup rava (semolina)
  2. Prepare 1 cup curd
  3. Get 1/2 tsp baking soda
  4. Make ready 2 boiled potatoes (mashed)
  5. Prepare 1 onion chopped
  6. Prepare 2 green chilli chopped
  7. Make ready 8-10 curry leaves
  8. Make ready 1 tbsp capsicum finely chopped
  9. Prepare 1 tsp ginger garlic paste
  10. Take 1/2 tsp mustard seed
  11. Get to taste Salt
  12. Prepare Pinch hing
  13. Take 2 tsp oil

Rava idli is a popular Breakfast food that originated in the Tiffin centers of Karnataka. Learn how to make stuffed idli. So here's a colourful idli recipe that's packed with the goodness of Here's a delicious, quite filling idli recipe that can be enjoyed as a snack or the main dish. Rava Idli are instant and easy idli variety made with semolina.

Instructions to make Stuffed rava idli:
  1. Heat oil in a pan, crackle mustard seeds, curry leaves and hing.
  2. Add ginger garlic paste. Mix well.
  3. Add chopped chillies and onion. Fry until onion turns pinkish.
  4. Add turmeric. Mix properly. Add potatoes, capsicum. Mix well.
  5. Now add coriander leaves and allow the masala to cool.Make small balls of it and keep aside.
  6. In a large bowl add rava, curd. Add 1/4 cup of water and mix well.
  7. Keep the batter to soak for 20 minutes.
  8. Now add baking soda and give a stir.
  9. Then grease the idli plates and switch on the steamer with enough water.
  10. Pout 1 tbsp of batter in each impression and place the potatoes ball.
  11. Pour again 1 tbsp of batter to cover the filling.
  12. Steam for 10to12 minutes.
  13. Rest it for another 3-4 minutes.

So here's a colourful idli recipe that's packed with the goodness of Here's a delicious, quite filling idli recipe that can be enjoyed as a snack or the main dish. Rava Idli are instant and easy idli variety made with semolina. Rava Idli requires no grinding and For this instant rava idli recipe, I have found the perfect combination of ingredients to make these. Ragi Rava Idli Recipe - Steamed High Protein Finger Millet Idli. The Ragi Rava Idli Recipe is a healthy preparation of the traditional Rava Idli that is made from Ragi Flour and Sooji.

So that’s going to wrap it up for this exceptional food stuffed rava idli recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!