Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indian flavoured meatballs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Indian Flavoured Meatballs is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Indian Flavoured Meatballs is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Indian Flavoured Meatballs:
- Take 1 can white beans
- Get 1 packages extra lean ground chicken
- Prepare 1/2 cup fresh cilantro leafs chopped
- Prepare 1/4 cup finely chopped leak
- Get 1 tsp curry powder
- Prepare freshly ground black pepper
- Prepare hot sauce (I used blair's death sauce with ginseng)
Steps to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
So that’s going to wrap it up with this exceptional food indian flavoured meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
