Palak Kofta Curry
Palak Kofta Curry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, palak kofta curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

spinach kofta curry is an healthy alternative to the traditional kofta curry. some tips, recommendations and variations to this classic north indian curry palak kofta recipe. firstly, as. Palak kofta Curry is a classical dish from North Indian cuisine, which has spinach dumplings in a spicy gravy made from onion and Palak Kofta Curry (Spinach Kofta) Recipe (with Step by Step Photos). How to make palak paneer kofta curry: Take all the ingredients needed for the koftas and mix them well. Make small round balls and roll them in some cornflour.

Palak Kofta Curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Palak Kofta Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook palak kofta curry using 24 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Palak Kofta Curry:
  1. Get For Kofta-
  2. Make ready 1 cup chopped palak
  3. Make ready 2 medium sized boiled potato
  4. Prepare 2-3 green chilli
  5. Take 1 small piece of ginger
  6. Take to taste Salt
  7. Make ready Some oil for frying Kofta
  8. Take 1 tsp chat masala
  9. Get 1 tsp elaichi powder
  10. Take For Gravy-
  11. Get 6-8 medium sized onions roughly chopped
  12. Prepare 6-7 clove garlic
  13. Take 1 tbsp roughly chopped ginger
  14. Make ready 2-3 green chillies
  15. Prepare to taste Salt
  16. Make ready 1 tbsp melon seed
  17. Take 1 1/2 tbsp cashew nuts
  18. Prepare 2 tbsp oil
  19. Make ready 1 tbsp butter
  20. Prepare 1 Small piece of cinnamon stick
  21. Take 2 cloves
  22. Make ready 2 whole Cardamons
  23. Make ready 1 bay leaf
  24. Prepare 1 whole red chilli

Palak Kofta Curry is a delicious recipe made with spinach and potatoes. Learn how to make/prepare Palak Kofta Curry by following this easy recipe. Palak Kofta (spinach kofta curry) Fried Spinach Dumplings in a Creamy Tomato Sauce is a delicious vegetarian curry recipe. Spinach aka palak koftas are deep-fried balls/dumplings.

Steps to make Palak Kofta Curry:
  1. For Kofta : Blanch the palak. In a mixer, jar take the blanched palak, green chilli, ginger piece and make it into a pure.
  2. Take a bowl and mash the potatoes, add the palak puree, salt, Chat masala, elaichi powder and make small round balls
  3. Take oil into a pan and let it heat. Take a plate and add 1 tbsp cornflour and roll the Kofta on to it and deep fry them into the oil. Your Kofta is ready,keep it aside.
  4. FOR GRAVY : Take all the ingredients
  5. Take a pan and add 2 cups of water and let it boil. Add all the gravy ingredients and let it boil for 10 mins
  6. After 10 mins drain the ingredients and let it cool down. And make it into a smooth paste
  7. Take a pan, add oil and butter. Once heated add bay leaf, whole red chilli, Cardamon, clove, and cinnamon sticks.
  8. Then add onion paste, and sauté for 5 mins. Now add 2 tbsp curd, 1tsp sugar and mix well. Boil for few seconds and add required water. As per your gravy consistency.
  9. Add 1 tbsp fresh cream, switch of the gas snd mix well. Your Kofta gravy is ready
  10. When serving first place the gravy and then put the Kofta on top. Enjoy your delicious palak Kofta curry with paratha or roti or naan

Palak Kofta (spinach kofta curry) Fried Spinach Dumplings in a Creamy Tomato Sauce is a delicious vegetarian curry recipe. Spinach aka palak koftas are deep-fried balls/dumplings. Fusion of Kofta and Palak Paneer is Palak Paneer Kofta Curry. Paneer stuffed in spinach koftas and served hot with spicy and creamy tomato sauce, a yummy and delicious gravy which goes well with. Here's something for Palak Paneer lovers - with a healthy twist!

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