Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tricolour idli chaat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tricolour Idli Chaat is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Tricolour Idli Chaat is something which I’ve loved my entire life. They’re fine and they look fantastic.
Idlis and Dosas' were, are and will always be a favorite for all of us. On this Independence Day, make this super easy tricolour chaat which is very quick to make, delicious to taste and also very healthy so must try this. Easy Tricolour Idli Recipe: Step by Step Tricolour Idli Recipe, Tips to make Tricolour Idli recipe is made while keeping in mind the upcoming occasion of Republic day when you can celebrate while. idli chaat is a simple chaat recipe made using idlis. i have pan fried the idlis with very less oil. if Idli chaat is a simple chaat recipe made using idlis. In India, we believe food is good and we don't like to.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tricolour idli chaat using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tricolour Idli Chaat:
- Prepare 250 gms Idli batter
- Take 2 tbsp Tomato puree
- Get 2 tbsp spinach puree
- Get pinch haldi (turmeric ) powder
- Prepare to taste salt
- Take 250 gms curd
- Get 2-3 tbsp oil
- Take 1/2 tsp red chilli powder
- Get 1/2 tsp ginger chilli paste
- Take 2 tbsp Jaggery and tamarind chutney
- Prepare as needed sev and promogranate for garnishing
- Get 1/4 tsp mustard seeds for tadka
- Take 1/2 tsp roasted jeera powder
- Prepare as needed chaat masala and black salt
- Prepare as needed curry patta
Use the plain batter, orange batter and green batter to make three different coloured idlis. Idli chaat is an amalgamation of South and North Indian cuisine. Commemorate the occasion of Republic Day with a chatpata twist. Idli Chaat Recipe is a fusion recipe made with idlis,green and tamarind chutney and spices, topped with crunchy sev.
Instructions to make Tricolour Idli Chaat:
- Take idli batter in a mixing bowl and add salt hing and eno 1t.spoon. divide in to 3 equal parts.
- Now in one part add haldi, 2nd part make ginger chilli paste and churn and add mix well. Now in 3rd part add tomato puree red chilli powder and mix properly.
- Put idli stand in a steamer and grease plate add batter one by one and steam 10 to 12 mins. Off the flame and remove idli.
- Now put oil in pan add mustard seeds hing curry patta chopped green chilli and pour in a curd mix well. add salt.
- Now take a curd in plate put idli make round cut in middle and stuff sev and pomegranate, drizzle jaggery chutney sprinkle chaat masala red chilli powder and black salt and serve
- Yummy delicious tricolour idli chaat is ready to serve.
Commemorate the occasion of Republic Day with a chatpata twist. Idli Chaat Recipe is a fusion recipe made with idlis,green and tamarind chutney and spices, topped with crunchy sev. Make this for an after school snack or serve for a chaat party. All about an idli: British prof's tweet sparks not so 'boring' debate. These home chefs are cooking up a storm.
So that’s going to wrap this up with this exceptional food tricolour idli chaat recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
