Beetroot  masala  swiss roll/ Beetroot  masala  roll
Beetroot  masala  swiss roll/ Beetroot  masala  roll

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, beetroot  masala  swiss roll/ beetroot  masala  roll. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beetroot  masala  swiss roll/ Beetroot  masala  roll is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beetroot  masala  swiss roll/ Beetroot  masala  roll is something that I have loved my entire life. They’re nice and they look wonderful.

Now cut them into half equal part or cut them into small equal parts. Now beetroot masala roll is ready to serve. This is the best way to give them all benefits of beetroot. Hebbar's Kitchen. chana masala powder recipe

To begin with this recipe, we have to prepare a few components. You can have beetroot  masala  swiss roll/ beetroot  masala  roll using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beetroot  masala  swiss roll/ Beetroot  masala  roll:
  1. Get for batter:-
  2. Get 1 cup : curd
  3. Prepare 1 cup : suji
  4. Take 1-1/2 tsp : oil
  5. Make ready 2 green chilly- 3 garlic paste (optional)
  6. Make ready 1/3 cup : water
  7. Get salt to taste : 1/2 tsp
  8. Get for stuffing : -
  9. Get 1/2 : Beetroot grated
  10. Get 2 big : boiled mashed potatoes
  11. Take 1 big : onion chopped
  12. Prepare 1/2 tsp: cumin seeds
  13. Get 1 tbsp :sesame seeds (white)
  14. Make ready 1 tbsp : coriander - cumin powder
  15. Take 1 tsp : chat masala
  16. Get 1/2 tsp : chilly powder
  17. Prepare 1 tsp : garam masala powder
  18. Prepare 1 tsp : turmeric powder
  19. Take salt to taste : 1tsp
  20. Prepare 1-1/2 tbsp : oil
  21. Get 1/2 cup : fresh coriander leaves
  22. Get 1 tbsp : fresh curry leaves
  23. Get 1/2 tsp : green chilly and ginger paste
  24. Make ready for swiss roll:-
  25. Get green chutney : 4-5 tbsp (coriander-mint chutney)
  26. Make ready 5 tbsp tomatoes catchup :

You will love my death by chocolate cake recipe too. Blender Cakes are not new trend setter. As you roll them out, you can keep dusting the dough in dry flour to prevent sticking when rolling them out. Carefully wash the fresh beetroots under cold running water and pat dry with paper towels.

Instructions to make Beetroot  masala  swiss roll/ Beetroot  masala  roll:
  1. For make batter mix all ingredients for batter and mix it well. make semi thick consistency batter not pouring consistency. now leave it aside foe 30 minutes.
  2. Take big pan and heat oil add cumin seeds and curry leaves after cracking them add green chilly and ginger paste saute them for 1/2 minute.now add chopped onions and beetroot grated cook them for 1 minute add all dry masala powders and mix them well last add mashed potatoes in it and add fresh coriander leaves and stuffing is ready put it aside for cool down.
  3. Take batter and mix it well and if you needed add little water but batter must be thick. now start to make big suji roti from batter for that on a low flam heat dosa tawa pourand little batter on it add some oil on edges and cook it for half minute.
  4. You don't need to cook it properly crunchy,roti must be soft. cook it half from both side and remove from the tawa. let it little cool down. suji roti colour must be white not brown.
  5. Start to make our swiss rolls for that take one suji roti or chilla and add 1/2 tsp green chutney and 1/2 tsp catchup and apple it properly. now put some stuffing on it and start to make roll.with this same method prepared all rolls.
  6. Now cut them into half equal part or cut them into small equal parts.
  7. Now beetroot masala roll is ready to serve.
  8. Serve it with some catchup or as it is.

As you roll them out, you can keep dusting the dough in dry flour to prevent sticking when rolling them out. Carefully wash the fresh beetroots under cold running water and pat dry with paper towels. Beetroot paratha is a very healthy and brightly coloured delicious paratha made with grated beetroot, wheat flour and mixed with spices. It is very easy to make and very tasty too. Beetroot has got lot of health benefits as it helps in reducing blood pressure, treats conditions like fatigue and aneamia.

So that is going to wrap this up for this exceptional food beetroot  masala  swiss roll/ beetroot  masala  roll recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!