Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sprouts corn tokri chaat. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Aloo lachha tokri chaat is popular in north India. here the tokri or katori is made from grated potatoes. In this recipe I have used the main filling of chickpeas and potatoes. But you can make a variety of stuffings. Some moong sprouts can also be added, you can also add mix fruits, even corn.
Sprouts Corn Tokri Chaat is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sprouts Corn Tokri Chaat is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have sprouts corn tokri chaat using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sprouts Corn Tokri Chaat:
- Get 1/4 cup Indian corn
- Take 1/4 cup sprouted moong
- Take 1 tbsp. Oil
- Prepare 1/8 tsp. Mustard seeds
- Make ready leaves Few curry
- Make ready to taste Salt
- Get 1 tsp. Ginger chilli paste
- Take 1 tbsp. Red chilli powder
- Prepare 1/4 tsp. Chaat masala
- Prepare 1/4 tsp. Turmeric powder
- Take 1tbsp. capsicum
- Take 1/4 cup tomato
- Take 1/4 cup potatoes
- Prepare 1 tbsp. Carrot
- Prepare 1 tbsp. Beetroot
- Take 1/4 cup sweet curd
- Get 2 tbsp. Pomegranate seeds
- Take 2 tbsp. Coriander
- Get 1 tbsp cucumber
- Make ready 2 tbsp. Nylon sev
- Make ready For Tokri:-
- Make ready 1 cup wheat flour
- Get 1 tbsp. Besan
- Prepare 1 tbsp. Rava
- Get 1 tbsp oil
- Get to taste Salt
- Prepare Pinch turmeric powder
A great snack recipe for kitty parties and pot lucks, this delicious dish can be made in minutes! What would you like to do? Plan now for your next event by exploring our catering menu. Place your order online and pick up at your local Sprouts store.
Instructions to make Sprouts Corn Tokri Chaat:
- Heat oil in a pan. Add mustard seeds ginger chilli paste curry leaves and saute now add boiled corn salt sugar turmeric powder and red chilli powder saute properly. And turn off flame. Corn mixture is ready.
- Boil sprouted mung add salt and 1tsp. Oil. And strain in strainer.let it cool. Mix corn mixture. Add coriander. Mix well.
- For Tokari:- Take all 3 flour in paraat. Add oil salt and turmeric powder. And knead a tight dough. Cover and Leave for 10min. Roll big Roti and make strips. Take one bowl apply oil on a bottom side and stick all strips one by one as shown in fig. Apply water to stick all strips. And fry on mid. Flame. Tokari is ready.
- Now chopped boil potato capsicum tomato cucumber coriander and grate beet root and carrot. Mix chaat masala and salt. Mix properly.mix with sprouts mixture.
- Now Arrange tokari in serving plate. Fill sprouts and corn mixture sprinkle chaat masala vegetables. Mixture again sprouts and corn mixture. Pour sweet curd.sprinkle pomegranate seeds and nylon sev coriander and chaat masala.Tasty delicious Tokari is ready to serve.
Plan now for your next event by exploring our catering menu. Place your order online and pick up at your local Sprouts store. Trader Joe's Chili & Lime Flavored Rolled Corn Tortilla Chips. Find Laccha Tokri Chaat Potato Basket Stuffed stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Laccha Tokri Chaat or Potato Basket stuffed with potato, sprout served with curd and chutney.
So that is going to wrap this up for this special food sprouts corn tokri chaat recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
