Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo or paneer ki egg curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Heat oil in a hot pan, Saute cumin until they begin to sizzle. I also like to use green cardamoms for added flavor. When the potatoes are cooked, add eggs and stir. Hi Everyone My names is Yasmin Huma Khan.
Aloo or paneer ki egg curry is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Aloo or paneer ki egg curry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook aloo or paneer ki egg curry using 25 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Aloo or paneer ki egg curry:
- Get 4 boil aloo (mash kiye hue)
- Make ready 100 gm paneer (mash kiya)
- Take 1/2 teaspoon food colour(yellow)
- Take 1 spoon besan
- Prepare 2 tablespoons corn flour
- Take as per taste Salt
- Take Oil fry karne ke liye
- Take For making gravy
- Get 1 big onion (chop kiya)
- Make ready 1/2 inch ginger
- Make ready 5 cloves garlic
- Make ready 1 Tomato (boil kar puree bana le)
- Take 1 tablespoon dahi
- Take 1 green chilli
- Take 1tablespoon Green dhaniya
- Get 3-4 Curry leaves
- Make ready 11/2 teaspoon haldi
- Make ready 1red chilli teaspoon
- Take 11/2 teaspoon dhaniya powder
- Take 11/2 teaspoon garam masala
- Make ready 1/2 teaspoon kashmiri mirch
- Make ready 2 tej patta
- Take 1/2 teaspoon jeera powder
- Get 1 tablespoon oil
- Get 1 tablespoon fresh creme
Egg curry makes for a great comfort food. This recipe from North Indian is really easy to put together. Egg curry ranks high on the list of comfort foods. This recipe makes for a great non-traditional breakfast for those days when you want something with more flavor than you'd find in an.
Instructions to make Aloo or paneer ki egg curry:
- Boil kiye also ko mash kar chikna kar le 4 teaspoon corn flour mix karein bahut light salt mix karein or achhe se mash karein ki chikni goliya ban jaye
- Paneer ko bi achhe se mash karein bilkul chikna or soft ho jaye fir usme colour,Salt and besan mix karein isko bi itna mash karein ki iski bi chikni goliya banye yaad rakhna salt na ke barabar daliye bahut hi halka
- Aloo ki badi goliyan or paneer ki chhoti goliyan banaye ab aloo ki goli ko daba kar paneer ki goli beech me rakh kar cover karein or egg ka shape de sabi egg bana le or freez me 10 mins ke liye rakh de
- Ab gravy ke liye onion ko chop kar le or ginger,Garlic and mirch ka peast bana le
- Tomato puree me dahi or masale dalkar achhe se mix karein or 2 mins ko rakh de
- Ab bache hue corn flour ko pani dal kar ghol bana le or banaye hue egg ko dip karein
- Kadhi me oil garam karein or sabi egg ek-ek kar fry kar le
- Pan me oil garamkare gravy ke liye or usme teej patta or curry patti dale onion,ginger,garlic ka peast dale or jab golden grown-ho jaye tab dahi me jo masala hai use dale or achhe se pakaye jab masale se oil alag hone lage tab pani mix karein or jab ubal a jaye egg ko beech se haaf kar le or ek bowl me rakhein or upar se gravy dale ab cream ko achhe mix karke upar se dale or dhaniya patti dale
- Aloo paneer egg curry ko lachha paratha ke saath serve karein
Egg curry ranks high on the list of comfort foods. This recipe makes for a great non-traditional breakfast for those days when you want something with more flavor than you'd find in an. Potato Egg Curry - Aloo Egg CurrySwasthi's Recipes. Egg Masala Curry Recipe - Spicy Egg Curry (Anda Curry)My Indian Taste. Aloo Paneer Tikki Recipe is made with potato and Indian cottage cheese.
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