Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bhindi stir fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bhindi stir fry is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Bhindi stir fry is something that I’ve loved my whole life. They’re nice and they look fantastic.
Bhindi fry recipe - Simple, delicious and healthy stir fried okra/bhindi. Okra also known as ladies finger is a vegetable widely used in Indian cuisine to make various dishes like sambar, curry, chutney. Easy bhindi recipe,bhindi stir fry recipe,okra recipe,no sticky bhindi /okra recipe,how to make easy bhindi recipe, easy method to fry bhindi. Reviews for: Photos of Bhindi Subzi (Okra Stir-Fry).
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bhindi stir fry using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bhindi stir fry:
- Make ready 500 gms okra
- Prepare 2-3 green chillies
- Make ready 2 sprigS curry leaves
- Make ready 1/2 tsp urad dal
- Get 1/4 tsp asafoetida
- Take 1/2 tsp roasted/baked chana dal
- Get 1 tsp mustard seeds
- Get 1/2 tsp cumin seeds,
- Prepare 1 byedgi chilli
- Make ready 1/2 tsp lemon juice
- Prepare 2 tbspn grated coconut
- Prepare 2 tsp + 2 tsp coconut/any vegetable oil
- Get as per taste Pink salt
A simple bhindi fry recipe that's easy to make and delicious to eat. You may serve this bhindi subji / okra stir fry hot or at room temperature, so you can make it in advance. Makes a great side dish when you are expecting guests. For this recipe we use tender okra.
Steps to make Bhindi stir fry:
- Wash, clean the okras, wipe and pat dry them.(remove the head and the tail and chopped by 1inch.
- Heat a wok, add 2tsp oil and add the chopped okras to it and saute till becomes soft and remove it in a plate.
- In the same wok, add oil, mustard seeds, let it splutter, cumin, asafoetida, green chillies, chana dal, urad dal,curry leaves, byedgi chilli and saute till dal becomes light brown
- Add the sauteed bhindi, stir add salt cook for 1-2mins more. Switch off the flame,add lime juice and grated coconut.mix well
- Okra/bhindi is ready to serve wdh phulka,or as a side dish to any meal.
Makes a great side dish when you are expecting guests. For this recipe we use tender okra. I am very fond of North Indian stir fries. Earlier on I had blogged a sukhi (dry) sabzi recipe, Aloo Bhindi, that called for tomatoes. Yesterday, I prepared a slightly different version of Aloo Bhindi sans.
So that’s going to wrap this up for this exceptional food bhindi stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
