Bhindi Fry Masala
Bhindi Fry Masala

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bhindi fry masala. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bhindi Fry Masala is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Bhindi Fry Masala is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have bhindi fry masala using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bhindi Fry Masala:
  1. Make ready 400 gm thinly sliced Okra or Bhindi
  2. Get 1 tsp Salt
  3. Prepare 1/2 tsp Turmeric powder
  4. Prepare 1 tsp Ginger garlic paste
  5. Make ready 2 Sprigs Curry Leaves
  6. Prepare 3-4 tbsp Oil
  7. Take 5-6 Green chillies slit or finely chopped
Steps to make Bhindi Fry Masala:
  1. This is yet another variation, that of shallow fried Okra. Wash and let the Okra fully dry up. Leave it in a colander with a bowl underneath so that it dries up well for an hour. Afterwards slice it thinly. Heat Oil in a kadai. Add Curry Leaves, Green chillies and Ginger garlic paste at first. Fry for a minute or two before popping in the other powdered spices and the sliced Okra.
  2. Shallow fry on a low heat with a lid on. Keep stirring in between at regular intervals so that it cooks well. It will be done in very less time. After 10-12 minutes of cooking, saute it on a medium high heat for the next 5 minutes. You can fry it for a longer time if you prefer crispy Bhindi. Otherwise 20-25 minutes are enough. Serve with Chapatis, Phulkas and Boiled Rice with Ghee. It tastes just right. There is absolutely no need of any other Sabzi or Curry. Enjoy!

So that is going to wrap this up with this special food bhindi fry masala recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!