Dal Dhokli
Dal Dhokli

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, dal dhokli. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dal Dhokli is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Dal Dhokli is something that I have loved my whole life.

Learn how to make Dal Dhokli - Easy To Make Homemade Gujarati Main Course Recipe By Ruchi Bharani Dal dhokli is a very popular Gujarati delicacy which is made. well, i make types of dal dhokli recipe on day to day basis with my leftover dal and leftover roti/chapatis. but it is an ad-hoc recipe where i do not follow the traditional approach and mix with. Dal dhokli (Rajasthani: दाल ढोकली) (Gujarati: દાળ ઢોકળી), varan phal (Marathi: वरण फळ), or chakolya (Marathi: चकोल्या) is a Rajasthani. Dal Dhokli is an all-time favourite dish made in Maharashtra and Gujarat, in which strips of wheat flour dough are cooked in a tongue-tickling dal. The traditional Gujarati dal dhokli recipe is quite lengthy.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dal dhokli using 21 ingredients and 25 steps. Here is how you cook that.

The ingredients needed to make Dal Dhokli:
  1. Take For dal
  2. Get 1 cup chana dal(you can take any dal)
  3. Get 1/2 cup masoor dal
  4. Make ready 1 chopped onion
  5. Take 2 chopped tomatoes
  6. Get 1 stem curry leaves
  7. Get 5-6 clove crushed garlic
  8. Prepare 1 tsp cumin seeds
  9. Prepare 2 dry red chilli
  10. Take 1 pinch hing
  11. Get 1 tsp turmeric powder
  12. Take 1 tsp red chilli powder
  13. Take 1/2 tsp coriander powder
  14. Take 3 tbsp ghee
  15. Take to taste Salt
  16. Prepare For Dhokli
  17. Make ready 1/2 cup wheat flour
  18. Make ready 2 tbsp besan
  19. Make ready 1 tsp ghee
  20. Get 1/2 tsp Ajwain
  21. Make ready to taste Salt

Dal dhokli has a mild sweet and spicy flavor. While dal is cooking, prepare dough for dhokli. Dal Dhokli is a very popular Gujarati dish in which spiced uncooked pieces of whole wheat dough are simmered in the dal or cooked separately and added to dal and then simmered. Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry.

Steps to make Dal Dhokli:
  1. Take both dals clean wash thoroughly,soakin water for 1 hour.
  2. Then cook the dal in pressure cooker.
  3. After one whistle reduce the flame cook for 2-3 more whistle.
  4. After 3whistle turn off the flame.
  5. Take a bowl add wheat flour,Ajwain,besan,ghee and salt.
  6. Add little water at a time and knead a soft dough for making chapatti.
  7. Cover the dough and keep it aside 10-25 minutes to rest.
  8. After 15 mins roll the dough into one big dough ball for making Dhokli.
  9. Now dust the dough ball with some dry flour.
  10. Roll the dough thinly same as make chapatti.
  11. Roll the dough ball and cut the dhoklis into it.
  12. Take 2cups of water in a pan.
  13. When water starta to boil place the dhoklis into it.
  14. Now boil the dhoklis for 10-15 minutes on high flame unti it starts floating on the surface.
  15. Stir the dhoklis at regular intervals.
  16. Now prepare the tadka for dal
  17. Place a pan over the flame andadd 3tbsp ghee over it
  18. Add cumin seeds,dry red chilli,hing, turmeric, curry leaves,red chilli powder, chopped onion, garlic and coriander powder and chopped tomatoes.
  19. Saute the masala until oil starts separating from it.
  20. Now add masala on dal and salt as per taste.
  21. Now add dhoklis into the dal.
  22. Cook the dal for 7-8minutes on low flame so that the dhoklis absorbs all the spices.
  23. After8 minutes turn off the flame.
  24. Dal dhokli is ready to serve.
  25. Garnish with some ghee and chopped fresh coriander leaves.

Dal Dhokli is a very popular Gujarati dish in which spiced uncooked pieces of whole wheat dough are simmered in the dal or cooked separately and added to dal and then simmered. Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry. This shortcut dal dhokli takes minutes to make! We are making dal dhokli today! Only, in this shortcut recipe, I'm using store-bought lasagna noodles instead of making.

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