Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lentil dhal. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lentil Dhal is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lentil Dhal is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lentil dhal using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lentil Dhal:
- Get 1 tsp tumeric
- Get 1 tsp salt
- Prepare 1 & ½ cup of red lentils
- Prepare 1/4 tsp panch phoron
- Prepare 3 garlic cloves Sliced
- Make ready 1 onion sliced
- Take 1 tomato chopped
- Get 4-5 curry leaves
Steps to make Lentil Dhal:
- Wash Lentils. In a medium sized pot boil Lentils, tumeric and salt.
- Blend with a stick blender till smooth and leave a side.
- Heat 2tsp of oil in a medium sized pot add the panch phoron and stir till fragrant.
- Add curry leaves,garlic, onion and tomatoes. (Stir in each ingredient 1 at a time 30 seconds apart)
- Add the lentils and simmer for 10-15 minutes
So that’s going to wrap this up with this exceptional food lentil dhal recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
