[Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry
[Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, [farmhouse recipe] curry flavored okra and pork stir fry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. [Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry is something which I have loved my entire life. They’re nice and they look fantastic.

See recipes for Curry flavored stir-fry with okra & onion too. The sweet flavor of okra works well in this stir fry recipe, it's fusion cooking at its best. It's a beautiful dish with garlic sauce. Many people say they don't like okra because of the slimy mucilage it contains.

To get started with this recipe, we must prepare a few ingredients. You can cook [farmhouse recipe] curry flavored okra and pork stir fry using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry:
  1. Prepare 200 grams Okra
  2. Prepare 100 grams Pork
  3. Prepare [A]
  4. Get 1 clove Garlic
  5. Take 1 tsp Cumin seeds
  6. Get [B]
  7. Prepare 1 tbsp Curry powder
  8. Take 1 tsp Soy sauce
  9. Make ready 1 dash Salt

The Best Japanese Okra Recipes on Yummly My Mom's Simple Japanese Okra, Kielbasa And Chicken Gumbo, Dixie Stir-fry. I chopped up fresh okra and used a regular yellow onion. I agree that increasing the other spices might be good.

Instructions to make [Farmhouse Recipe] Curry Flavored Okra and Pork Stir Fry:
  1. Cut the tops and bottoms off the okra, and cut up the rest into about 2 cm pieces.
  2. Put vegetable oil and [A] ingredients into a pan and stir fry over medium heat.
  3. Add the pork, and stir fry until it changes color.
  4. Put in the okra and stir fry for 2 minutes.
  5. Add 1 tablespoon of water, put on a lid and steam-fry for 5 miniutes over low heat.
  6. Add the [B] ingredients and stir fry for 1 minute to finish.
  7. Eat the well flavored pork with the okra.

I chopped up fresh okra and used a regular yellow onion. I agree that increasing the other spices might be good. We will definitely make this again while okra is available at the farmers market. Mine were a bit bigger, so I cut them in half on a sharp diagonal. I kept the heat way up in the wok and got some blackening on some of the pieces.

So that’s going to wrap this up with this exceptional food [farmhouse recipe] curry flavored okra and pork stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!