Brinjals and okra curry
Brinjals and okra curry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brinjals and okra curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brinjals and okra curry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Brinjals and okra curry is something which I have loved my entire life.

Yummy Baingan Biryani by Our Grandpa for Orphan Children. Brinjal curry is a traditional south indian curry shared along with a video procedure. It is a veg curry gravy recipe made using eggplants. This gravy brinjal curry is made to be eaten with rice rather than roti.

To begin with this recipe, we have to first prepare a few components. You can have brinjals and okra curry using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brinjals and okra curry:
  1. Take 5 medium sized brinjals, washed and cubed
  2. Prepare 10 okra finger, washed and cut
  3. Prepare 3 tomatoes chopped
  4. Take 1 large onion chopped
  5. Take to taste Salt
  6. Make ready 1 TBS garlic ginger paste
  7. Take 1 TBS oil
  8. Get Juice of half lemon

Keep them in salted water till we use. Remove them and serve hot with curries. In Sri Lanka the large orange pumpkins are a popular vegetable. Take a pan and transfer the brinjal mixture to the pan.

Steps to make Brinjals and okra curry:
  1. In a sufuria on medium heat, saute onions
  2. Add the tomatoes, salt, ginger and garlic paste and mix till tomatoes are marshy
  3. Add the cut vegetables and add in the lemon juice and mix then add a little water cover and let cook
  4. When the water has evaporated, check whether the veges are done and adjust seasoning
  5. If done, remove from heat, if not add a little water to help them cook
  6. The brinjal okra curry is now ready

In Sri Lanka the large orange pumpkins are a popular vegetable. Take a pan and transfer the brinjal mixture to the pan. I'm new to your site and randomly tried this brinjal curry and okra pulikozhambhu…. Both were awesome , i couldnt believe myself that i could cook this tasty. Okra (ladies fingers), eggplants (brinjals), and tomatoes are the favorites.

So that’s going to wrap this up for this exceptional food brinjals and okra curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!