Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry
Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dudhi chana nu shaak/lauki chana dal ki subji/ bottlegourd gram curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

Alternatively, you can cook the dudhi chana nu shaak in a pot. Dudhi chana ni daal nu shaak (Lauki Chana Dal - Bottle gourd and Bengal gram curry) is authentic and common Gujarati veg. Major people avoid bottle gourd but this combination taste delicious and different. Lauki is healthy and very helpful in weight loss.

To begin with this particular recipe, we have to prepare a few components. You can cook dudhi chana nu shaak/lauki chana dal ki subji/ bottlegourd gram curry using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry:
  1. Take 250 g bottlegourd doodhi, washed, peeled and chopped
  2. Prepare 1/2 cup split gram chana dal soaked for 1 hour
  3. Prepare 1 tbsp oil
  4. Take 1/2 tsp mustard seeds rai
  5. Take 1/2 tsp cumin seeds jeera
  6. Prepare 1/4 tsp asafoetida hing
  7. Make ready 1 tomato washed and finely chopped
  8. Make ready 1/2 tbsp ginger garlic paste
  9. Take 2 tsp sugar (skip if you want to make diabetic friendly)
  10. Prepare 1 tsp red chilli powder
  11. Take 1/2 tsp turmeric powder haldi
  12. Get 2 tsp coriander cumin powder dhania jeera powder
  13. Get 1 cup water
  14. Prepare salt as per taste

Do not cut this in advance and keep as it will become darker in colour. Cut right before you start cooking or you can immerese it in a bowl of water to prevent it from. Lauki Sabzi, Dudhi Sabzi or bottlegourd curry is easy dry curry made with bottle gourd and simple spices. Bottle gourd cooked with easy ingredients to make this delicious dry curry.

Instructions to make Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry:
  1. Wash and soak the split gram (chana dal) for at least one hour.
  2. Heat oil in the pressure cooker pan. Add mustard seeds (rai) to it. When it crackles add cumin seed (jeera) to it. Then add asafoetida (hing) and ginger garlic paste.
  3. Add washed and chopped tomatoes to it. Add a little salt and cook till tomatoes soften. Add spices - turmeric powder (haldi), coriander-cumin powder (dhania-jeera powder), red chilli powder and sugar. Saute till spices release aroma.
  4. Now add the soaked chana dal and half cup of water. Let the water boil and dal cook for 5 minutes.
  5. Add the chopped bottle gourd (dudhi) to it. Mix well and add remaining water and salt to it. Close the pressure cooker lid with a whistle and cook for 4 whistles on high heat and 2 whistles on low heat. Let the pressure cooker cool by itself. Remove the lid and dudhi chana nu shaak is ready to serve.

Lauki Sabzi, Dudhi Sabzi or bottlegourd curry is easy dry curry made with bottle gourd and simple spices. Bottle gourd cooked with easy ingredients to make this delicious dry curry. She makes Lauki Chana Dal Subzi which is one of the veg gravy without onion and garlic and would be perfect accompaniment for any Indian breads. Generally many people doesn't appreciate much about Lauki (BottleGourd), but Lauki is one of the Nutrition rich vegetable. This Punjabi lauki chana dal curry is an easy and quick recipe and goes very well with roti or phulkas.

So that is going to wrap this up for this exceptional food dudhi chana nu shaak/lauki chana dal ki subji/ bottlegourd gram curry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!