Sorakka/ Lauki/ Bottlegourd kootu
Sorakka/ Lauki/ Bottlegourd kootu

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sorakka/ lauki/ bottlegourd kootu. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lauki kootu recipe with channa dal. Simple vegetable kootu recipe for lunch. Channa dal kootu recipe with bottle gourd. Sorakkai kootu curry recipe indian style.

Sorakka/ Lauki/ Bottlegourd kootu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Sorakka/ Lauki/ Bottlegourd kootu is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sorakka/ lauki/ bottlegourd kootu using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sorakka/ Lauki/ Bottlegourd kootu:
  1. Get 1 large Bottle gourd (peeled and chopped)
  2. Take 1 tsp mustard seeds
  3. Get 1/2 tsp urad dal
  4. Get 1 tsp chana dal
  5. Prepare 4 green chillies (slit)
  6. Prepare 1 onion (chopped)
  7. Prepare 2 springs curry leaves
  8. Get To taste salt
  9. Make ready 3 tbsp oil
  10. Prepare 1/2 cup Toor Dal/ split butter beans(pithukam paruppu)
  11. Prepare 2 tbsp Grated coconut
  12. Take 2 tsp coriander leaves (chopped)

Peel and chop bottle gourd into a medium size pieces. Cook till the dal and lauki is cooked. Take grinding ingredients in a mixer. This is one of the tastiest easiest kootu you can make !

Instructions to make Sorakka/ Lauki/ Bottlegourd kootu:
  1. Pressure cook split butterbeans dhal for 1 whistle. Set aside.
  2. Heat oil add mustard seeds after it cracks then add urad dhal and chanadhal fry till golden brown.
  3. Add curry leaves, green chillies and onions. Saute till golden brown. Now add the chopped bottlegourd. Mix well and cook.
  4. Add the dhal, coconut and coriander leaves. Simmer till the water content evaporates.

Take grinding ingredients in a mixer. This is one of the tastiest easiest kootu you can make ! When you dont have time, when you dont have cooked dal , here is your answer/solution. Bottle gourd kootu recipe Recipe Cuisine: Indian Recipe Category: Lunch Prep Time Ingredients.

So that is going to wrap it up for this exceptional food sorakka/ lauki/ bottlegourd kootu recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!