Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, udon noodle soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Udon Noodle Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Udon Noodle Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have udon noodle soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Udon Noodle Soup:
- Take 1 packages udon noodles (Japanese)
- Make ready 1 Cube chicken bullion
- Take 1 small Package stir fri vegetables or use fresh snow peas onion. Broccoli red bell pepper mushrooms
- Prepare 3 cup water
- Prepare 1 Fresh or frozen shrimp 4-6 large
- Prepare 1/2 Strip steak cooked and sliced thinly
- Get 1/4 tsp Sun Bird Thai yellow curry seasoning
- Prepare 1 tbsp soy or teriyaki sauce
Steps to make Udon Noodle Soup:
- In 2 quart sauce pan add water, noodles, bouillon add onions and bring to rolling boil reduce heat stirring gently add sliced vegetables 🥒 boil another two to three min add cooked steak and add shrimp 🍤 cook until shrimp turns pink remove from heat and serve
So that’s going to wrap this up for this special food udon noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
