Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, onion garlic chutney. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Onion Garlic chutney is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Onion Garlic chutney is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have onion garlic chutney using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Onion Garlic chutney:
- Get 25 pods Garlic
- Get 1 Big onion
- Take 12 Red chillies
- Make ready 1/2 inch Tamarind
- Get As per taste Salt
- Prepare As required Gingelly oil
- Get For Tadka:
- Take As Required mustard seeds, curry leaves and asafoetida
Steps to make Onion Garlic chutney:
- Add little oil in fry pan. Add garlic and fry till light brown.
- Then add onions fry till half done and add red chillies and saute.
- Switch off and add tamarind and salt.
- Grind it to fine paste in mixie.
- Make tadka in gingelly oil with mustard curry leaves and asafoetida.
- Serve with idly or dosa.
So that is going to wrap this up with this special food onion garlic chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
