Nargisi Kofta Curry
Nargisi Kofta Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, nargisi kofta curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nargisi Kofta Curry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Nargisi Kofta Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook nargisi kofta curry using 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Nargisi Kofta Curry:
  1. Get 3 Boiled duck egg
  2. Make ready 1 & 1/2 cup - Chicken kheema
  3. Take 1 cup - Chopped onion
  4. Take 1/2 cup chopped tomato
  5. Take 1 tbsp ginger & garlic paste
  6. Take 2 tbsp chilli powder
  7. Take 1 tbsp cumin powder
  8. Prepare 1 tbsp coriander powder
  9. Take 2 tbsp roasted gram flour
  10. Take 1 tsp gram masala powder
  11. Get Whole garam masala
  12. Prepare Salt & sugar as per your taste
  13. Take Oil for frying
  14. Get 2/3 tbsp Oil for gravy
  15. Take 2/3 Green chilli
  16. Make ready 2 tbsp Coriander leaves
Steps to make Nargisi Kofta Curry:
  1. Take 3 boiled duck eggs
  2. Take a mixing jar add chicken kheema, green chilies, ginger, garlic paste coriander leaves & blend it well.
  3. In the same mixer jar add all masala, roasted gram flour & salt again blend it well.
  4. Grease your palm with oil, take the chicken mixture & flatten it., Put one whole egg in that & cover it with chicken mixture to prepare the koftas.
  5. Complete one by one all three koftas.
  6. Then fry those koftas in hot oil.
  7. For gravy, take frying pan add white oil once the oil is hot tempered with cinnamon, green cardamom & cloves.
  8. Next add chopped onion fry it for 2/3 mins, then add r tomato, ginger & garlic paste & mix it well.
  9. Then add chilli, coriander, cumin, & turmeric powder in it.
  10. Once the masala, onion& tomato mixed well, take it out.
  11. Blend the mixture properly.
  12. Then put it back in kadai add water a per requirements.
  13. Add salt & sugar as per taste.
  14. Once the gravy is little thick add those koftas in it & cook it for 4/5 mins.
  15. Finished the cooking after adding garam masala from top.

So that is going to wrap this up with this special food nargisi kofta curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!