Pineapple fried rice with Thai red curry
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Pineapple fried rice with Thai red curry 😍😍😍

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple fried rice with thai red curry 😍😍😍. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Ramadan try something new, try this yummy Red Thai Chicken Curry with Pineapple Vegetable Fried Rice. You can make this dish completely vegetarian by. Watch how to make Thai pineapple fried rice in this short recipe video! This homemade fried rice is as good as your favorite Thai restaurant's.

Pineapple fried rice with Thai red curry 😍😍😍 is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pineapple fried rice with Thai red curry 😍😍😍 is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pineapple fried rice with thai red curry 😍😍😍 using 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pineapple fried rice with Thai red curry

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  1. Get Rice:
  2. Get 1 cup pineapple tidbits
  3. Make ready 4 cups cooked rice, preferably at least 1 day old
  4. Take 4 Tbsp oil for stir-frying
  5. Prepare 2 onions thinly sliced
  6. Prepare 3 cloves garlic, minced
  7. Get 1 red or green chilli
  8. Prepare 1/2 cup roasted unsalted cashews
  9. Get 1/2 cup frozen peas
  10. Make ready 1 egg, beaten
  11. Take 1/4 cup raisins
  12. Get 3 Tbsp. chicken or vegetable stock 3 Tbsp. fish sauce
  13. Prepare 2 tsp. curry powder
  14. Take 1 tsp. sugar
  15. Take 3 spring onions, finely sliced
  16. Get 1/3 cup fresh coriander
  17. Prepare For Curry::
  18. Make ready 1 tbsp vegetable oil
  19. Make ready 1 small onion, finely chopped
  20. Make ready 2 cloves garlic, chopped
  21. Take 1 tsp grated fresh ginger
  22. Take 2-3 tbsp Thai red curry paste
  23. Take 1 kg chicken thigh fillets, cut into 3cm (1 1/4in)pieces
  24. Make ready 300 ml coconut milk
  25. Make ready 250 g (green beans, chopped
  26. Get 2 Onion cut into square pieces
  27. Get 1-2 tbsp fresh coriander leaves

Take your taste buds on a southeast Asian adventure with this. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. It's one-pan dinners that comes together Thai-style pineapple fried rice is fruity, sweet and spicy. This signature dish from Thailand is heavenly Also Thai curry powder is used in Thai fried rice for that authentic Thai flavor and taste.

Instructions to make Pineapple fried rice with Thai red curry

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  1. Method For Rice: Swirl 3 Tbsp. oil around a wok or large frying pan over medium-high heat. Add the onions, garlic, and chilli, stir-frying for one minute, or until fragrant - Push aside the onions, garlic, and chilli to make room for the egg..
  2. Add the beaten egg to the wok/pan, and stir fry quickly to cook (like making scrambled eggs). - ).Mix together the chicken or vegetable stock, fish sauce curry powder, and sugar. Stir well, then add to wok/pan. - Add the cashews and stir-fry for 30 seconds.
  3. Now add the prepared rice to the wok/pan. Stir-fry until all the rice has mixed with the sauce and is a uniform colour.
  4. Add the frozen peas, currents (or raisins), and pineapple. Stir-fry to mix in. - Continue stir frying until everything is integrated (1-2 more minutes),, To serve, sprinkle with spring onion and coriander,,
  5. Method For Curry: Heat the oil in a large saucepan and add the onions, garlic and ginger. Cook over a medium heat, stirring occasionally, for 3 minutes. Add the curry paste and cook, stirring for 1 minute. Add the chicken and cook, stirring occasionally for 2 minutes.
  6. Add the coconut milk and bring to the boil. Reduce the heat and simmer gently, stirring occasionally, for about 20 minutes. The sauce should have reduced and thickened by this stage. - Add the beans, stir well, and cook for about 5 minutes, or until tender.
  7. There should be enough sauce to easily coat the meat. If the mixture is very liquid, increase the heat and simmer until reduced. Season to taste and serve in bowls topped with a handful of coriander leaves, accompanied with steamed rice.

It's one-pan dinners that comes together Thai-style pineapple fried rice is fruity, sweet and spicy. This signature dish from Thailand is heavenly Also Thai curry powder is used in Thai fried rice for that authentic Thai flavor and taste. This vegetarian pineapple fried rice recipe is classic Thai food. Make this easy fried rice at homeβ€”it's as good or better than take-out fried rice! This classic Thai pineapple fried rice is truly mouthwatering.

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