Chicken 65
Chicken 65

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken 65. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken 65 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken 65 is something that I’ve loved my whole life.

The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. Despite numerous requests on how to make.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken 65 using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken 65:
  1. Get 400 gm chicken cut into cubes
  2. Take 1/2 cup curd
  3. Take 1 tbsp ginger garlic paste
  4. Take 1/2 tsp black pepper powder
  5. Get 1 tsp roasted cumin powder
  6. Take 2 tsp Kashmiri red chilli powder
  7. Take To taste Salt
  8. Get 2-3 tbsps rice flour
  9. Take As needed Oil for frying
  10. Prepare For tempering
  11. Make ready 1 tbsps oil
  12. Get 5-6 slit green chillies
  13. Make ready 1 tbsp chopped garlic
  14. Take 10-12 curry leaves
  15. Take 1 medium size onion cut into small cubes
  16. Get 2 tsp tomato sauce
  17. Prepare To taste Little bit salt
  18. Take To taste Black pepper powder

The scene on the background is Amma making my favorite Sankara Meen Varuval. It's also sold by street vendors and it is street food at its best! As Diwali is coming soon… what better time. The flavour of the dish comes from ginger, cayenne pepper, mustard powder and vinegar.

Steps to make Chicken 65:
  1. First add chicken and all the listed ingredients except rice flour and mix it and coat the chicken well and keep aside and marinate for about 30 minutes.
  2. After marination then add rice flour mix and coat well.
  3. Heat the oil in a pan and fry the chicken pieces until crispy and keep it aside.
  4. Now for tempering, heat oil in a pan add green chilli, garlic and curry leaves sauté it till fragrant.
  5. Now add onion fry it for a minute.
  6. Add the fried chicken pieces and toss well. Then add tomato sauce and little bit of salt mix it.
  7. At last add black pepper powder and mix it and switch off the flame.
  8. Our delicious snack is ready to serve.
  9. Enjoy 😊.

As Diwali is coming soon… what better time. The flavour of the dish comes from ginger, cayenne pepper, mustard powder and vinegar. Chicken Soup - Healthy Soup - The Bombay Chef - Varun Inamdar.

So that is going to wrap this up for this special food chicken 65 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!