Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mini badam utapam. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Uttapam/ Vegetable Uttapam is a healthy and a quick recipe. Very easy and a tasty recipe. Mini Uttapam is famous south indian home recipe. It is easy to preapre with dosa batter and add-on with chilli, onion, carrot. #VegetableUttapam #Breakfastrecipe #malhotracaterers उत्तपम - Vegetable Mini Uttapam - Easy Breakfast KIDS RECIPE - FOODGUERU ing :- Dosa batter Half Onion.
Mini Badam utapam is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mini Badam utapam is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have mini badam utapam using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mini Badam utapam:
- Prepare 10-15 Badam (make it powder)
- Make ready 2 cup and 10 cup Dosa batter rice and urad dal grinded with salt for taste)
- Get 1 onion chopped
- Get Handful coriander leaf chopped
- Prepare 2 green chilli sliced
- Make ready 1 tablespoon Chanadal
- Make ready 1/2 teaspoon mustard
- Make ready 1 tablespoon urad dal
- Prepare as needed Little curry leaves
- Prepare 1Pinch salt (there is salt in batter already
- Prepare as needed Tomato sauce
- Make ready as needed Oil or ghee for frying and making utapam
Here you can see cooking videos,cooking tips and tricks!! Please do subscribe and share and comment down below. Uttapam is a South Indian popular breakfast recipe. It made with idly batter or thick dosa batter.
Steps to make Mini Badam utapam:
- First make Badam powder.. Keep it aside. Take a pan Put f oil. Add mustard seed, urad dal, Chanadal curry leaves. Let it become brown. Now add chopped onion,chopped coriander, sliced green chilli fry well till onion golden brown.
- Now put the content in the batter mix well. Now make mini dosa. Slowly turn it both the sides and put Badam one side close the utapam. Decorate it with tomato sauce. Healthy yummy south Indian Badam utapam ready.
Uttapam is a South Indian popular breakfast recipe. It made with idly batter or thick dosa batter. Hear it prepared with dosa batter and boiled mixed sprouts. Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a plate. This Mini Uttapam is majorly demanded in the market for its unique appearance.
So that is going to wrap it up for this special food mini badam utapam recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
