Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style)
Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, aloo bhindi-quick and easy (potatoes & ladies finger in north indian style). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style) is something which I have loved my entire life. They’re nice and they look wonderful.

Quick and Easy Aloo Baingan (Potato Eggplant) Recipe for Lunch Box. If you liked the recipe, please hit the Like and Share Bhindi Masala Recipe Bhindi Aloo Ki Sabzi Okra with Potatoes Recipe Kun Foods. In this aloo bhindi both bhindi (okra) & potatoes (aloo) are to be sauteed or fried in oil.

To get started with this recipe, we must prepare a few ingredients. You can have aloo bhindi-quick and easy (potatoes & ladies finger in north indian style) using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style):
  1. Take 1 cup potato cooked cubes ( can use boiled and deskinned baby es alternatively)
  2. Prepare 1 cup ladies finger chopped into small pieces
  3. Prepare 1 teaspoon vegetable oil
  4. Get 1/2 teaspoon mustard seeds
  5. Take 1/2 teaspoon cumin seeds
  6. Prepare 1 sprig curry leaves
  7. Take 5 to 6 cloves garlic crushed
  8. Prepare 1/4 cup red onions - finely chopped
  9. Get 1/2 teaspoon chilli flakes
  10. Get 1/4 teaspoon turmeric powder
  11. Get 1/4 as required pepper black ground powder
  12. Make ready as required salt
  13. Get 1/2 teaspoon kasuri methi
  14. Get 1/4 teaspoon amchoor mango powder / dry (optional)
  15. Take 1/2 teaspoon lime juice
  16. Make ready 1/4 cup coriander leaves chopped

This Indian curry is suitable for lunch or dinner and has dry to semi gravy. Aloo Bhindi Bhujiya, aloo bhindi fry, sukke aloo bhindi or aloo bhindi sabzi whatever we may call it but this is one of the best bhindi (okra) recipe. This simple side dish use to be our regular lunch box along with ajwain paratha. It's very simple and easy and pleases kids very well.

Steps to make Aloo Bhindi-quick and easy (Potatoes & Ladies Finger in North Indian style):
  1. Pressure cook chopped potato cubes for 2 whistles with salt and turmeric powder and drain them. if you've got time and can't stand the suspense of what's going on inside, you can watch them boil and cook to perfection in a pan instead. It doesn't have to those mathematical cubes. Just randomly chop an average sized potato into say- half, criss-cross twice and you are done. You can try the typical slanting style chop for ladies finger. It doesn't have to super thin mini circles.
  2. On a non-stick pan, heat the vegetable oil. Once the oil is hot, splash the mustard seeds, cumin seeds and curry leaves. You can add dried red chillies too (just for some glam quotient). Once the seeds crackle, add the crushed garlic cloves and saute till the raw smell goes.
  3. Into this, add chilli flakes, chopped red onions and ladies finger with salt and turmeric powder and give it a mix. Do NOT add water- you don't want the bhindi getting gooey. Cook this mixture on low flame with the lid closed for 3-4 minutes. You can go watch tv now, but remember to occasionally open, check and stir ; else you may have to call it smoked aloo bhindi :)
  4. Once the ladies finger is cooked, add the cooked potatoes and saute for 1-2 minutes together to give it a slight char.
  5. Time to taste and balance out the flavors. Add additional salt and some pepper if your palate tells you to. Add the lime juice, amchoor kasuri methi and coriander leaves, give a final mix and serve hot. Goes with rice, rotis or any flat breads.

This simple side dish use to be our regular lunch box along with ajwain paratha. It's very simple and easy and pleases kids very well. Okra and Potatoes go well together - what doesn't go well with potatoes? Uncover and add the sugar and garam masala and cook. Add cubed potatoes, turmeric powder, chilli powder, coriander powder, salt needed and cook covered until potatoes are half done.

So that is going to wrap this up for this special food aloo bhindi-quick and easy (potatoes & ladies finger in north indian style) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!