Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry
Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dhaba style aloo matar / indian roadside restaurant style potatoes & green peas curry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo matar recipe - aloo mutter. Aloo Mutter is an easy Indian curry that comes together really quickly. You can make the same recipe as homestyle aloo matar or restaurant style aloo matar. Dhaba Style aloo matar recipe, a must try!

Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook dhaba style aloo matar / indian roadside restaurant style potatoes & green peas curry using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry:
  1. Get 1 cup Green peas (frozen or fresh)
  2. Get 2 Potatoes cut into small cubes
  3. Take 1 Onion finely chopped
  4. Make ready 2 Tomatoes finely chopped
  5. Make ready 1 tsp Ginger-garlic paste
  6. Prepare 1 tsp Chilli powder
  7. Make ready 1 tsp Turmeric powder
  8. Get 1 tsp Coriander powder
  9. Take 1 tsp Garam masala
  10. Make ready 1/2 tsp Cumin seeds
  11. Make ready 1/4 tsp Mustard seeds-
  12. Get 1 tbsp Dry Kasuri methi crushed
  13. Prepare 1 pinch Sugar
  14. Get As needed Oil
  15. Take As needed Water
  16. Get To taste Salt

Potatoes and Cauliflower pairs up very well. In South India, cauliflower kurma is made which is also The recipe that I am sharing today is that of the dry Aloo Gobi served in Punjabi Dhabas or roadside restaurants. Separate the cauliflower into medium sized florets. Dhaba's are Indian roadside restaurants famous for their mouth watering, lip smacking, finger How to make Maggi Omelette Dhaba Style - It would be very hard to find an Indian who does not Aloo Paratha is a very popular bread in India especially in Northern India.

Steps to make Dhaba Style Aloo Matar / Indian Roadside Restaurant Style Potatoes & Green Peas Curry:
  1. Heat oil in a pan. Splutter cumin seeds. Add the chopped onions and saute until golden brown. Add ginger-garlic paste and fry until the raw smell goes away.
  2. Add the chopped tomatoes and cook until soft and mushy. Add the chilli powder, turmeric powder, and salt. Saute until the oil begins to separate and mixture begin to leave the sides of the pan. Remove from flame and transfer into a bowl.
  3. Heat oil in the same pan. Splutter mustard seeds. Add the potato cubes, green peas, and salt. Fry for 1-2 mins.
  4. Add 1 cup of water and boil the potatoes & green peas for 8-10 mins. Add the kasthuri methi, coriander powder, garam masala powder to the cooked potato-green peas mixture. Add the prepared onion-tomato gravy and mix well.
  5. Check for consistency and add more water if the gravy is too thick. Season to taste. Cover and cook for another 5-6 mins. Sprinkle sugar. Remove from flame and serve hot with roti or naan.

Separate the cauliflower into medium sized florets. Dhaba's are Indian roadside restaurants famous for their mouth watering, lip smacking, finger How to make Maggi Omelette Dhaba Style - It would be very hard to find an Indian who does not Aloo Paratha is a very popular bread in India especially in Northern India. This recipe replicates Punjabi dhaba style aloo gobi. Here to enhance the taste I have used a little ghee(Clarified butter). Aloo Gobi Masala: a spicy preparation of cauliflower and potato, which goes very well with any Indian bread or rice and dal combo.

So that is going to wrap it up for this special food dhaba style aloo matar / indian roadside restaurant style potatoes & green peas curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!