Kaju masala curry
Kaju masala curry

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kaju masala curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kaju masala recipe with step by step photos - restaurant style delicious recipe of kaju butter masala with a rich, creamy gravy. The kaju masala curry is rich, creamy and on the sweeter side. Kaju Curry Recipe - Restaurant Style - Cashew Curry Recipe. Kaju Curry - roasted cashew nuts (kaju) cooked in a tomato, onion The gravy prepared in this kaju masala curry recipe has smooth and creamy texture and taste as that of paneer butter masala curry. cashew nut masala curry recipe is my favourite curry or sabzi recipe after the paneer based finally i request you to check my other curries and sabzi's recipes collection with this recipe post of kaju.

Kaju masala curry is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Kaju masala curry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kaju masala curry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kaju masala curry:
  1. Take Cashew tomato paste
  2. Prepare 1 tbsp ghee
  3. Get 2 dry red chilli
  4. Make ready 1/2 cup cashew nut
  5. Make ready 2 medium sliced onion
  6. Prepare 3 medium cut tomatoes
  7. Take 6-7 garlic cloves
  8. Prepare as required Water
  9. Make ready For gravy
  10. Prepare 1 tbsp ghee
  11. Make ready 1 tej patta
  12. Make ready 1 cup cashew nut
  13. Take 1 tbsp jeera
  14. Make ready 2 tbsp Kashmiri red chilli powder
  15. Make ready 1 tbsp coriander powder
  16. Take as required Water
  17. Take to taste Salt
  18. Take 1 TSP garam masala
  19. Take 1 TSP fresh cream
  20. Get 1 TSP kasuri methi dry

The recipe is also called Kaju Butter Masala. You would have some time or other would have definitely relished this recipe if you are Never miss out on this special recipe. It is a royal cashew curry with all the rich flavours and creamy. ndian cashew(kaju) masala curry. Mildly spiced cashew on cashew masala curry.

Steps to make Kaju masala curry:
  1. Hart ghee. Add cashew nut and fry till golden brown. Add onion. Dry red chillies. Tomatoes. Garlic cloves and cook until tomatoes and onion mushy.
  2. Cool down to room temperature and grind to a fine paste. Add water to adjust the consistency. Gravy is ready and keep a side
  3. Heat the ghee. Add jeera and Tej patta saute it for few minutes. Add cashew nut and saute till golden brown.
  4. Add red chilli powder. Coriander powder and saute it for min. Add prepared gravy. And cook it on a law flame for 7-8 min
  5. Add hot water to adjust consistency and bring it boil. Add kasuri methi. Garam masalo and cream. Mix well
  6. Kaju masala curry is ready. Serve hot with roti and salad.

It is a royal cashew curry with all the rich flavours and creamy. ndian cashew(kaju) masala curry. Mildly spiced cashew on cashew masala curry. It's a creamy and If you have leftovers- blend the cashew curry, spice it up with red chilli flakes. toss it with cooked. Kaju Mushroom Masala curry is very tasty restaurant style recipe in which soaked Cashew Nuts are cooked with Mushrooms in a thick masala gravy. For this recipe i took quarter cup of split cashew.

So that is going to wrap this up for this exceptional food kaju masala curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!