Apple kaju curry
Apple kaju curry

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, apple kaju curry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dhaba style kaju masala काजू मासाला. chahar cooking. Kaju Curry - roasted cashew nuts (kaju) cooked in a tomato, onion, and spices based rich and creamy sauce, is a delicious restaurant style Vegetarian Punjabi Curry perfect for festivals like Diwali, Holi. This kaju curry recipe being rich, makes for a good party dish or for a weekend meal. You can serve kaju masala with tandoori rotis, naan, chapatis.

Apple kaju curry is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Apple kaju curry is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have apple kaju curry using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Apple kaju curry:
  1. Get 2 Apple chopped
  2. Prepare 3-4 Tomatoes chopped
  3. Make ready 8-9 Kaju/cashewnuts
  4. Get to taste Salt
  5. Prepare 1/2 tsp Cumin powder
  6. Make ready Some Corianderleaves leaves
  7. Take 1/2 tsp Lemon juice
  8. Prepare As required Garam masala
  9. Get 2-3 Cardamom
  10. Make ready Some Coriander leaves
  11. Prepare 1 tsp Lemon juice
  12. Prepare As required Oil

Japanese curry is a little different from curry found in other parts of Asia. You may be familiar with Since apple season has been picking up again here in Japan, I decided to recreate apple curry at. Read the authentic Malvani kaju masala recipe here! You would have some time or other would have definitely relished this recipe if you are from coastal region or have been to Malvan.

Instructions to make Apple kaju curry:
  1. Take a pan add oil and heat add tomatoes,jeera powder,coriander powder fry well then add apple and all masalas add lemon juice fry well add salt and kaju fry well
  2. Then cover the lid for 2 minutes..garnish with coriander leaves and cashew nuts.

Read the authentic Malvani kaju masala recipe here! You would have some time or other would have definitely relished this recipe if you are from coastal region or have been to Malvan. Kaju curry is not your usual spicy Sri Lankan dish. It's quite mild but if you do feel like adding a few I don't think you'll ever forget the taste of a Cashew apple, not only because of its taste but the whole.. Restaurant Exotic Curry House boasts one of the most impressive mithai window displays in town, with a selection of interesting sweets such as kaju apple and kaju flower.

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