#Ramadan Aloo Palak Curry
#Ramadan Aloo Palak Curry

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, #ramadan aloo palak curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

#Ramadan Aloo Palak Curry is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. #Ramadan Aloo Palak Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook #ramadan aloo palak curry using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make #Ramadan Aloo Palak Curry:
  1. Take 1 bunch Palak
  2. Make ready 1 green chilli
  3. Prepare garlic cloves 1
  4. Prepare 1 inch Ginger
  5. Make ready For the palak curry
  6. Get butter / ghee/oil - 2 tbsn
  7. Take bay leaf -1
  8. Get cumin seeds - 1 tspn
  9. Prepare onion 1 finely chopped
  10. Prepare tomato 1 finely copped
  11. Take garlic cloves finely copped
  12. Make ready 1/2 tsp turmeric powder
  13. Prepare garam masala powder ½ tsp red chilli powder ½ tsp
  14. Make ready to taste salt
  15. Take 2 Potato boiled
  16. Make ready Coriender leaves handful
  17. Get cream 1 tspn
  18. Prepare silver varakh (optional
Steps to make #Ramadan Aloo Palak Curry:
  1. Separate the leaves of spinach from the thick stem.
  2. Wash and clean the leaves.
  3. Heat a pan and add the washed leaves and cook in medium flame.Cook until the leaves reduce in volume.
  4. Once the palak changes its colour immediately add the palak leaves containing ice cold water
  5. Now make a puree of palak adding ginger, and green chilli.keep the palak puree aside.
  6. Making the palak gravy: *Heat oil/ghee/butter in a pan.Add the cumin seeds and bay leaf.. add the finely chopped onions and garlic.add the finely chopped tomatoes. Fry it transparent
  7. Add the palak pure and stir well.add water as required adjusting the consistency.then add the turmeric powder, red chilli powder and salt.simmer for 4-5 minutes. palak has to cook and thicken.stir well and add the boild potatoes nd add garam masala powder
  8. Cook for a minute or now add a tsp of cream nd chopped coriender mix well nd switch off the Gas.
  9. Garnish with Silver varak nd Cream nd Serve the Aloo Palak with roti,Salad..

So that is going to wrap it up for this exceptional food #ramadan aloo palak curry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!