Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken pie is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken pie is something which I have loved my entire life.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry. As for the fillings, add classic and comforting ingredients like mushroom, tarragon or leek to your chicken pie.
To get started with this recipe, we must first prepare a few components. You can cook chicken pie using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken pie:
- Make ready For the pie filling
- Get 1/4 kilo chicken breast (pieced)
- Make ready 2 large carrots (diced)
- Get 1 large onions (sliced)
- Take 2 fresh yellow bonnet pepper (thinly diced
- Get 1 tablespoon white powdered pepper
- Prepare 8 large irish potatoes (diced)
- Prepare Seasoning
- Make ready Salt
- Take Little pastry flour (for thickening)
- Take 1 tablespoon curry powder
- Get 1 tablespoon thyme
- Get 1 cooking spoon olive oil
- Make ready For the dough
- Make ready 6 cups pastry flour
- Make ready 3 egg yorks
- Make ready 2 teaspoon white vinegar
- Get 1/4 kg Salted butter
- Prepare Ice cold water
- Get Pinch salt
The outside is usually a full top and bottom crust. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions.
Steps to make Chicken pie:
- For the pie filling:-put the oil in a pot and add the sliced onions, thyme and fry for 10 seconds
- Then add the thinly sliced chicken breast and diced potato with carrot
- Then add curry seasoning,salt, white pepper, yellow pepper and water to cook
- When it has cooked for 20-25minutes, mix the little four in water and pour in the pot to thicken it. Then allow to boil for 4minutes. Set the pot down and allow the filling to be completely cooled
- For the dough:- pour the cold flour in a bowl with pinch of salt and add the diced butter then mix with a shortening mixer
- Mix the egg and vinegar together and pour in the flour. Then mix with a fork
- Then gently pour in the ice cold water to form a firm dough and mold gently. Do not over work the dough
- Wrap in a cling film and place in the fridge for 30minutes
- Then remove and roll out dough with a rolling pin. Fold back and place in fridge for 10minutes
- Then roll out again and cut with a pie cutter and add the completely cold filling
- Then place on a baking pan lined with parchment paper and egg wash then place in a pre heated oven at 180degrees until slightly brown
It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and frozen vegetables. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. See more ideas about Recipes, Chicken pot pie, Pot pie. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.
So that is going to wrap this up for this special food chicken pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
