Red Curry Chicken
Red Curry Chicken

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, red curry chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Red Curry Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Red Curry Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have red curry chicken using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Curry Chicken:
  1. Make ready 2 tbls Olive oil
  2. Make ready 1 lb boneless skinless chicken breasts, cut into bite size piece
  3. Make ready 1 small onion, thinly sliced
  4. Make ready 2 cloves garlic, finely chopped
  5. Prepare 2 tbls red curry paste (adjust to your preference)
  6. Make ready 1 cup water
  7. Take 1 can coconut cream or coconut milk
  8. Prepare 3/4 tbls fish sauce
  9. Prepare 1 tsp sugar (or brown sugar)
  10. Prepare 1 tsp lime juice
  11. Make ready 1 red pepper, seeded and cut into strips
  12. Get 1 tbls cilantro, chopped
  13. Get Lime wedges, optional
  14. Make ready Green onion, sliced, optional
Instructions to make Red Curry Chicken:
  1. Heat skillet on medium heat and add cooking oil. When heated add onion, saute until almost translucent, add garlic saute another minute.
  2. Add chicken and cook until surface turns white.
  3. Add red curry paste, stir to combine well.
  4. Add water, coconut cream, fish sauce, sugar and lime juice. Turn heat to low and simmer until curry sauce thickens.
  5. Add red pepper. Simmer for another 2 minutes. Add chopped cilantro.
  6. Serve immediately over steamed rice with lime wedges, cilantro and green onion.
  7. Enjoy!

So that’s going to wrap it up for this exceptional food red curry chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!