Healthy Dry Curry with Soy Beans
Healthy Dry Curry with Soy Beans

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy dry curry with soy beans. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy Dry Curry with Soy Beans is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Healthy Dry Curry with Soy Beans is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy dry curry with soy beans using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Dry Curry with Soy Beans:
  1. Get 300 grams Ground meat - beef and pork mix
  2. Take 1 can Canned soy beans
  3. Get 1 can Canned tomatoes
  4. Prepare 1 1/2 Carrot
  5. Get 2 to 3 Green peppers
  6. Make ready 2 Onions
  7. Make ready 2 clove Garlic
  8. Take 1 Olive oil
  9. Take 2 1/2 tbsp ☆Curry powder
  10. Get 1 tbsp ☆Soy sauce
  11. Prepare 1 tbsp ☆Japanese Worcestershire-style Sauce
  12. Prepare 1 tsp ☆Sugar
  13. Get 1 dash ☆Soup stock granules
  14. Get 1 ☆Salt and pepper
  15. Get 500 ml ☆Water
Instructions to make Healthy Dry Curry with Soy Beans:
  1. Slice the garlic and add to olive oil in a pan and heat. Take the garlic out when it's lightly browned. Use the same oil to sauté the ground meat. When it changes color, add finely chopped onion and carrot, and keep sautéing until they soften.
  2. Add finely chopped green pepper and keep sautéing.
  3. Add ☆ ingredients too.
  4. Add soy beans.
  5. Keep simmering.
  6. 20 minutes later…
  7. 30 minutes later…
  8. After simmering for about 40 minutes, when the water in the pan has reduced, it's done. Serve with a boiled egg on top.

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