Curry Chicken Tenderloins
Curry Chicken Tenderloins

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, curry chicken tenderloins. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Curry Chicken Tenderloins is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Curry Chicken Tenderloins is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Chicken Tenderloins:
  1. Make ready 4 pieces chicken tenderloin
  2. Take 2 teaspoon coconut oil melted
  3. Prepare 1/2 teaspoon curry powder
  4. Get 1/4 teaspoon paprika
  5. Prepare 1/4 teaspoon garlic powder
  6. Prepare 1/4 teaspoon sea salt
Steps to make Curry Chicken Tenderloins:
  1. In a small bowl, mix all the dry ingredients together.
  2. Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
  3. Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).

So that is going to wrap this up with this special food curry chicken tenderloins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!