My Slowcooked Coconut Chicken Curry.😘
My Slowcooked Coconut Chicken Curry.😘

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my slowcooked coconut chicken curry.😘. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My Slowcooked Coconut Chicken Curry.😘 is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. My Slowcooked Coconut Chicken Curry.😘 is something which I have loved my entire life. They’re nice and they look fantastic.

The recipe called for greasing the crockpot with olive/coconut oil before tossing all the ingredients in, is that really necessary? I've only just started using my slow cooker, cooked a couple of basic chicken. This Delicious slow cooker coconut chicken curry was amazing, the sauce was creamy and full of flavour and the chicken was soft. Coconut Chicken Curry, Chicken slow-cooked in sauteed onion, ginger garlic, spices, and coconut milk until juicy and tender.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my slowcooked coconut chicken curry.😘 using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Slowcooked Coconut Chicken Curry.😘:
  1. Prepare 3 Chicken breasts cut into pint size pieces
  2. Prepare 1 Tin Coconut Milk
  3. Get 1 tsp Corriander seeds crushed
  4. Take 4 Garlic cloves crushed
  5. Take 1 tbls Garam Masala
  6. Take 1 heaped tbl Medium Curry Powder
  7. Get 1 medium Onion diced
  8. Take 1 tsp grated fresh Ginger

We love curry at our house. Warm curry flavors and creamy coconut milk add flavor and moisture to lean chicken breasts. Nik Sharma of A Brown Table gives his grandmother's chicken coconut curry recipe a modern update thanks to his handy slow cooker. This recipe is exactly how I remember my grandmother's chicken curry tasted.

Instructions to make My Slowcooked Coconut Chicken Curry.😘:
  1. Add the full tin of coconut milk in the slowcooker and add Chopped onion also the crushed garlic.
  2. Tomato purèe,Grated Ginger. Stir in
  3. Add cumin and Curry powder and crushed corriander seeds. Mix in. Add 3 tbls water. Now add the chicken.
  4. Add salt and pepper and Chilli powder then add the cornflour and Whisk until mixed.
  5. Turn on slow cooker for 6 hours on high. Half way give it a stir. And for the last half hour remove the lid and leave to cook open. You can add a little more cornflour in a little cold water to thicken to how you like it.
  6. Cook the Basmatti Rice ready. Then serve the chicken curry on top of the rice and enjoy.

Nik Sharma of A Brown Table gives his grandmother's chicken coconut curry recipe a modern update thanks to his handy slow cooker. This recipe is exactly how I remember my grandmother's chicken curry tasted. She would serve it with rice and a few other accompaniments for lunch, however at night. Coconut Curry Chicken thighs: Chicken thighs will work great instead of breast meat (use boneless skinless and adjust for cooking time). Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same.

So that is going to wrap it up for this special food my slowcooked coconut chicken curry.😘 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!