Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango and chicken curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mango and Chicken Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mango and Chicken Curry is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook mango and chicken curry using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango and Chicken Curry:
- Prepare 3 chicken breasts chopped up
- Make ready 1 tablespoon mango powder
- Get 1 teaspoon chilli powder
- Get 1 teaspoon cumin powder
- Get 1 teaspoon coriander powder
- Make ready Chopped up fresh coriander
- Make ready 1 green mango (get one which isn’t too ripe)
- Get 1 teaspoon tumeric
- Prepare 1 can low fat coconut milk
- Get 3 cloves fresh chopped garlic
- Take 1 teaspoon pink salt
Instructions to make Mango and Chicken Curry:
- Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
- Add the coconut milk, stir well and cover
- Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!
So that’s going to wrap this up with this special food mango and chicken curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
