Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, kerala manga puliserry mango curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kerala Manga Puliserry Mango Curry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Kerala Manga Puliserry Mango Curry is something which I’ve loved my whole life.
Mambazha Pulissery or pazha manga curry or Kerala Style Ripe Mango Curry is a delicious sweet and spicy dish that is very popular in Kerala. Learn How To Make Kerala Mango Curry aka Mambazha Pulissery in Malayalam, a South Indian recipe from Chef Smita Deo only on Get Curried. Mampazha Puliserry (Kerala style mango dish) Hey , this channel provides easy , delicious and short cooking videos. STAY CONNECTED Do SUBSCRIBE our channel.
To begin with this recipe, we have to prepare a few components. You can cook kerala manga puliserry mango curry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kerala Manga Puliserry Mango Curry:
- Prepare 2 Mangoes ripe
- Make ready 1/2 cup Coconut
- Take 1/2 cup Curd/Yoghurt
- Get 1 tsp Cumin Seeds
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp Red Chilli Powder
- Prepare 2 Green Chillies
- Get 1 tsp Mustard seeds
- Take 2 Dry Red Chilli
- Get 1/4 tsp Fenugreek Seeds
- Prepare To taste Salt
- Get 1 tbsp Coconut Oil
- Get As needed Curry leaves
In a cup of water cook the ripe mangoes, chilli powder, turmeric powder and salt. Using a mixer, grind the coconut and cumin into a fine paste. Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery. The Vellarikka Manga Curry Recipe is a delicious Pulissery which is made by combining cucumber and raw mangoes in a yogurt gravy.
Steps to make Kerala Manga Puliserry Mango Curry:
- Wash, Clean and cut the mangoes into big pieces. You can also use the seed.
- In an earthen pot add mango pieces and water with turmeric, salt and red chilli powder. Let it boil for 5-6 minutes until it gets cooked.
- Grind coconut, green chilli and cumin to a fine paste. Add this to the curry and allow to boil.
- Beat the yoghurt with a hand whisk until smooth. Switch off the flame of the gravy add the curd to it with a tsp of sugar to balance the taste. Again switch on and boil without curdling the gravy for 3-4 minutes.
- Now heat a pan with oil and spluter mustard, dry red chilli, fenugreek seeds and curry leaves. Pour this to the curry and Done. Serve hot with steamed rice and you will love it😋👌
- Notes: You can turmeric while boiling or while grinding. Both ways you can do. If it's a organic turmeric powder you're using, you need to add little more for that colour.
Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery. The Vellarikka Manga Curry Recipe is a delicious Pulissery which is made by combining cucumber and raw mangoes in a yogurt gravy. Kerala Mango Pulissery, as the names denotes, is a tangy flavored traditional dish prepared from mangoes and curd. This curry dish, also termed Manga Pulissery, is very popular during summer season when mangoes are in plenty in Kerala. This curry is usually made with a Kerala variety of ripe mango, called nadan manga, a small size mango, cooked in the whole (seed and flesh) in a coconut based curry and tempered with spices and coconut oil.
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