Veg Balls With Peanut Curry
Veg Balls With Peanut Curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veg balls with peanut curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Veg Balls With Peanut Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Veg Balls With Peanut Curry is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have veg balls with peanut curry using 36 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veg Balls With Peanut Curry:
  1. Make ready for balls–
  2. Make ready 1 small bowl grated cabbage
  3. Get 1/2 small bowl grated cauliflower
  4. Make ready 1 capsicum chopped
  5. Make ready 1/2 bowl grated bottle guard
  6. Make ready 1/2 bowl chopped beans
  7. Make ready 1 onion finely chopped
  8. Get 7-8 mint leaves
  9. Take 1 green chilli finely chopped
  10. Prepare 1 tsp ginger garlic paste
  11. Get 1/2 bowl paneer crumbled
  12. Prepare as per taste Salt
  13. Get 1/2 tsp coriander powder
  14. Take 1/2 tsp amchur powder
  15. Get 1/2 tsp cumim powder
  16. Make ready 3-4 tbsp Besan(gram flour)
  17. Prepare 2 tbsp rice flour
  18. Make ready as required Oil to fry
  19. Make ready for Curry
  20. Get 1 bowl peanut (roasted)
  21. Make ready 2 spoons coconut grated
  22. Get 1 onion
  23. Get 2 tomatoes
  24. Prepare 1 tsp ginger garlic paste
  25. Prepare 3-4 tsp curd
  26. Prepare 2 green chillies
  27. Prepare 1-2 bay leaves
  28. Take 3-4 cloves
  29. Prepare 1/2 tsp cumin seeds
  30. Get 1/2 tsp coriander seeds
  31. Prepare 1/2 tsp garam masala
  32. Prepare 1/2 tsp coriander powder
  33. Make ready 1/4 tsp red chilli powder
  34. Get 1/2 tsp turmeric powder
  35. Take to taste Salt
  36. Take as required Oil

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Steps to make Veg Balls With Peanut Curry:
  1. Take a muslin cloth,put all the grated /chopped vegetables in it,round the cloth squeeze all the excess water.
  2. In a mixing bowl add vegetables and all the ingredients for ball. Mix it well(flour can be use more or less).Ball mix is ready.
  3. Heat oil in a wok. Fry all the balls in medium flame.
  4. Curry ————In a mixer jar grind roasted peanut and coconut,make fine powder. keep aside.
  5. In same jar add onion, tomato, ginger garlic paste and green chilli. Grind and make smooth paste.
  6. Heat oil in a wok add cumin seeds, bay leaves, clove and Coriander seeds, saute it. Add onion tomato puree. Mix and roast well. Add curd, mix well.
  7. Put peanut powder and all dry masala in it. Mix and roast well on low medium flame.
  8. Add water to maintain consistency of Curry.Simmer it for 2-3 minutes.
  9. Add fried balls. Mix gently. Turn off the flame.
  10. Serve it with fulka /naan/rice.

Curries Indian Restaurant is an Indian restaurant in Sharonville, OH. Read reviews, view the menu and photos, and make reservations online for Curries Indian A Traditionally Made Peanut Curry in a Shallow Wide Flat Bottomed Handi on Low Fire. A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire. Delicious, flavorful, spicy curry prepared using vegetables, coconut and spices. Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom.

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