Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted sea bream. spiced cauliflower, apple, fennel & hazelnut. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Roasted until crispy on a bed of aromatic fennel, fiery chilli and fresh mixed herbs, this Roasted Sea Bream will bring gasps from the whole table. Lay the cauliflower pieces in a single layer in a roasting pan or on a baking sheet. Serve up some sea bream for a light supper. This delicate white fish can be baked, fried, grilled or steamed.
Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted sea bream. spiced cauliflower, apple, fennel & hazelnut using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:
- Make ready 2 whole sea bream
- Prepare 1 large cauliflower
- Get 2 large fennel (or 6 baby)
- Prepare 2 large apples
- Prepare 3 tsp medium curry powder
- Take 2 tsp cumin
- Make ready 1 lemon (sliced)
- Take Handful hazelnuts
- Take Pinch Salt and pepper
- Prepare Dash olive oil
Trim the fennel, rinse, and cut into thin strips. Lay the fennel strips crosswise on the fish fillets (with the skin side facing outward) and secure with a toothpick. Sea Bream with Oranges and Fennel. Place the fennel slices across the plate.
Instructions to make Roasted sea bream. Spiced cauliflower, apple, fennel & hazelnut:
- Be inspired by a wonderful meal with my wife 💡
- Preheat the oven to 180c
- Chop the fennel (save the fennel tops), apple and cauliflower
- Season the cauliflower with the curry powder, cumin and olive oil
- In a roasting dish muddle the ingredients and place the bream on top. Stuff the bream with lemon slices and fennel tops. Season with oil, salt and pepper.
- Roast for 20mins
- Meanwhile crush the hazelnuts with a pestle and mortar. Sprinkle on the fish and roast for another 10 mins.
- Serve and enjoy 😊
Sea Bream with Oranges and Fennel. Place the fennel slices across the plate. Place both fillets of sea bream, skin-side up, onto the fennel. Top with some of the chopped grapefruit segments and drizzle over the dressing. Pan Roasted Chilean Sea Bass with Roasted Red Pepper Sauce.
So that’s going to wrap this up with this special food roasted sea bream. spiced cauliflower, apple, fennel & hazelnut recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
